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1 Tomato & Apricot Chutney

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Tomato & Apricot Chutney

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Ingredients

1 bottle(s)

Chutney

  • 500 g tomatoes
  • 250 g dried apricots
  • 50 g Dried Mixed Fruit
  • 300 g Boiling water
  • 3 cm fresh ginger
  • 1 red chilli
  • 1 tsp paprika
  • 160 g white wine vinegar
  • 200 g sugar
  • 2 garlic cloves
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  • 6
    30min
    Preparation 30min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Method

  1. Soak all the dried fruit in the boiling water

    Add tomatoes, ginger, chilli & garlic into the TM bowl & chop for 3 secs / speed 7

    Set aside

    Drain & reserve the boiling water &  add the dried fruit into the TM bowl & chop for 5 secs / sped 7

    Add the tomatoes etc. back to the bowl with the dried fruit, along with the reserved water & cook for 5 mins / 100 degrees / speed 1

    Add the vinegar, paprika & salt to taste & cook for a further 15 mins / 90 degrees / speed 2 replacing the MC with the basket to allow the extra steam to escape

    Pour into airtight containers, allow the chutney to cool completley before refridgerating

10

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11

Tip

You can use this chutney also in marinades & mixed with philadelphia cheese as an amazing dip!!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Added 200g sugar instead of the salt suggested in...

    Submitted by kazs on 3. March 2017 - 15:34.

    Added 200g sugar instead of the salt suggested in recipe. Nice flavours however quite runny so added 2teaspoons cornflour and stirred mixture while in a saucepan on stovetop. I know this defeats the one bowl thermo but I didn't want it to overcook. I Would cook again. Next time I won't chop tomato mixture so fine.

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  • When is the sugar added, not mentioned in the...

    Submitted by ear53 on 11. December 2016 - 11:21.

    When is the sugar added, not mentioned in the preparation

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  • Winged it with sugar. Yum!

    Submitted by Geoff on 28. January 2016 - 09:04.

    Winged it with sugar. Yum! Thanks.

     

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  • I thought I'd use your

    Submitted by angchandler on 22. March 2015 - 13:57.

    I thought I'd use your recipe, but it appears I have no idea where/when to add the sugar. Not useful.

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