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Tomato Chutney



1100 g

  • 1000 grams Ripe tomatos, quatered
  • 250 gram onion, peeled and quatered
  • 1 apple, cored and quatered
  • 1 clove garlic, peeled
  • 1 tbsp salt
  • 1.5 tsp Mustard seeds, (I use a mix of black and yellow)
  • 1.5 tsp curry powder
  • 250 gram raw sugar
  • 375 grams white vinegar
  • 6
  • 7
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9

Recipe's preparation


    1. Place onion, garlic and apple into mixing bowl and chop 3 secs/ speed 7


    2. Scrape down sides, add tomatoes and chop 5 secs/speed 5


    3. Add the rest of the ingredients and place the steaming basket on lid instead of MC. Cook for 90 mins/ 100 degrees/speed 2


    4. Check the consistency and then cook for another 10 mins/ 120 degrees/ speed 2 or until you achieve the desired consistency (you want it be quite thick, if it is too runny at the end of the cooking time cook for a further 10mins or until it thickens)


    4.Poor into sterlised jars and seal immediately. Store in a cool, dark dry place until ready to use.




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*converted from a recipe by Nat Della Franca in The Pickering Cook (cook book from Pickering Brook Primary celebrating the schools centenary)

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Great recipe made it today and really happy with...

    Submitted by Proverbs31duck on 23. August 2020 - 12:26.

    Great recipe made it today and really happy with the result as I used up a bunch of ripe tomatoes, popped in 1 chilli just for fun, might do that again next time if I have a few in the garden. Just baking bread now and will have this with cold cuts and cheese for a lazy Sunday lunch - perfect!

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  • yum,yum,yum very nice delicious love this recipe...

    Submitted by Fun on 23. March 2019 - 13:06.

    yum,yum,yum very nice delicious love this recipe easy to follow A1 thank you for sharing 👍 😀

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