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1 Asian Mushroom and Noodle Soup

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Asian Mushroom and Noodle Soup

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Ingredients

  • 2 spring onions
  • 1 clove garlic
  • 160 g fresh mushrooms, sliced
  • 1 tblsp vegetable oil
  • 1000 g water
  • 2 tblsps vegetable stock
  • 1 tblsp rice wine vinegar
  • 1 tsp sesame oil
  • 2 tblsps sake
  • 65 g - 75 g packet quick cook noodles
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  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. Place spring onions in TM bowl. On closed lid, turbo 1 sec and set aside.

    Place garlic in TM bowl and chop 5 sec on speed 7. Scrape down sides.

    Add mushrooms and vegetable oil and saute for 3 minutes at 100C Reverse Speed 1.

    Add water, stock, rice wine vinegar, and sesame oil and cook for 10 minutes at 100C Reverse Speed 1.  Add sake in last 2 minutes.

    Meanwhile, place noodles in thermoserver or serving bowl.

    When soup is cooked, pour over noodles and let stand, covered, for 5 minutes. 

    Add spring onion and serve.

     

                                                                   Adapted from Anne Lindsay's "Au Gout du Coeur"

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Bloody Magnificent, highly recommend this.

    Submitted by PV30JDM on 30. July 2017 - 09:56.

    Bloody Magnificent, highly recommend this.

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  • I really enjoyed this soup. I

    Submitted by gingerchef_jess on 28. June 2014 - 22:26.

    I really enjoyed this soup. I didnt have any sake so put in an extra clove of garlic and tbsp of rice wine vinegar, i also added in carrot and celery.

    Jess

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  • Made this again without the

    Submitted by Robbynfaye on 3. June 2014 - 20:57.

    Made this again without the noodles and just added more veges, still yum  Party

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  • Made this tonight. I ddnt

    Submitted by Robbynfaye on 5. May 2014 - 21:13.

    Made this tonight. I ddnt have Sake so used 3 tbspns of rice wine vinegar.  Added a chili and some fresh corriander.  Very yum tmrc_emoticons.)

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