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Chicken, leek and corn soup



2 portion(s)

  • 1 leek, white part only and cut into pieces (approx. 2 cm)
  • 20 g unsalted butter
  • 1000 g water
  • 1 tbsp Chicken stock paste (see Tips)
  • 0.5 sweet potato, peeled and cut into pieces (1 cm)
  • 2 boneless chicken thighs, cut into pieces (approx. 1 cm)
  • 60 g corn kernels
  • salt, to taste
  • freshly ground black pepper, to taste
  • 6 sprigs fresh flat-leaf parsley, leaves only
  • 5 sprigs chives, cut into pieces
  • 6
    Preparation 15min
  • 7
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

  1. Place leeks into mixing bowl and chop 10 sec/speed 7. Scrape down sides of mixing bowl with spatula.

  2. Add butter and cook 4 min/100°C/speed 2.

  3. Add water and stock paste and cook 5 min/100°C/speed 2.

  4. Add sweet potato, chicken, corn, salt and pepper and cook 10 min/100°C//speed 2 or until potatoes and chicken are cooked to your liking.

  5. Add half of the parsley and chives and mix 10 sec//speed 2.

  6. Divide soup between 2 serving bowls and garnish with remaining herbs. Serve immediately.


Accessories you need

  • Spatula TM31
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Please refer to The Basic Cookbook or the Everyday Cookbook for the Chicken stock paste recipe.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Incredibly simple to make and quick as well ... I...

    Submitted by MirandaCD on 18. June 2019 - 22:19.

    Incredibly simple to make and quick as well ... I added carrots and doubled the amount of corn. Absolutely delicious ... thank you for the receipe!

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  • Very good. I added bacon &

    Submitted by CeceG on 31. July 2016 - 08:10.

    Very good. I added bacon & carrot & used sage instead of parsley for preference.

    Next time I would probably add more vegetables to bulk it up a bit more. But good flavour, quick & easy.

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  • Wow! So yummy, healthy and a

    Submitted by allyrose on 23. July 2016 - 15:46.

    Wow! So yummy, healthy and a great winter pick-me-up! It was a really easy recipe too - thanks Tim!

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  • Really nice simple soup with

    Submitted by Thermonut on 16. July 2016 - 12:02.

    Really nice simple soup with all my fave ingredients . Added a dash of Tamari with herbs . Will be a regular in our house 

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  • Just delicious especially on

    Submitted by Sogin on 13. July 2016 - 12:47.

    Just delicious especially on cooler days  Big Smile

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