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Chorizo and Bean Soup

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Ingredients

6 portion(s)

Chorizo and Bean Soup

  • 2 chorizo, Sliced into 4 pieces
  • 1 brown onion, Halved
  • 2 cloves garlic
  • 2 carrots, Cut into 3 pieces
  • 1 Zucchini or 3 Celery Sticks, Cut into 4 pieces
  • 2 tablespoons TM vege stock concentrate
  • 1 can Diced Tomatoes (400g)
  • 1 can four bean mix
  • water
  • 60 g Spinach, Rocket or Kale
  • 30 g olive oil
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Recipe's preparation

    Have ingredients washed, chopped and ready. Drain and rinse beans.

  1. 1) Chop Chorizo for 5sec/Speed 6. Check if its in nice size chunks. Cut for a few extra seconds if needed. Set Aside.

    2) No need to clean bowl, add in Onion, Garlic, Carrot, Zucchini (or celery) and chop 3sec/Speed 5. Scrap down sides.

    3) Add oil and saute for 5mins/Varoma/Speed 1.

    4) Now add in Beans, Can of Tomatoes, Stock paste, Chorizo and then fill with water to the 2L mark. Cook for 14mins/Counter-clockwise operation/Varoma/Speed 1.

    5) I have spinach/rocket in bottom of Thermoserver and when soup has finished I just pour it over and mix through.

     

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Tip

This is a thick soup. Add less veggies at the start and more water if you like it to be a thinner consistancy.

If you just want to use 1 Chorizo then I sometimes replace it with a short pasta. Cook for 4 minutes longer.

Fresh herbs like Parsley and Basil work well too.

I had cooked Quinoa in the fridge and stired it through at the end. If you want to make it a more substantial meal I've added pearled barley before.

Serve with yummy bread.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Thank you for a great recipe! Diced chorizo by...

    Submitted by Crozlow on 28. August 2019 - 21:10.

    Thank you for a great recipe! Diced chorizo by hand and sautéed with onion, garlic and veggies. This soup tastes amazing! Got 8 containers cooling & ready for the freezer for my work lunches. Cannot wait to share this recipe with the girls at work!

    ----------------------


    Thermione arrived 30 Apr 2016!

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  • Really enjoyed this soup. Added zucchini and...

    Submitted by sonlou on 25. April 2018 - 09:39.

    Really enjoyed this soup. Added zucchini and celery(not either), parsley, and stirred through cooked quinoa at the end.

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  • gingerchef_jess wrote:...

    Submitted by squeaker54 on 30. March 2018 - 18:16.

    gingerchef_jess wrote:

    This was really yum, we made a slight change and put in bacon instead of chorizo. Would defin make again tmrc_emoticons.)


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  • thermomixnic wrote:...

    Submitted by squeaker54 on 30. March 2018 - 18:15.

    thermomixnic wrote:
    Lovely flavours and very easy to make. Made a couple changes due to what I had available in the pantry - I used kidney beans instead of four bean mix and used a whole 800g tin of tomatoes. I cut the chorizo by hand to get larger chunks as suggested in some other comments. Will be making this one again.

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  • This soup is amazing my family loved it 😋

    Submitted by Nannyplum on 3. September 2017 - 08:02.

    This soup is amazing my family loved it 😋

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  • Tasty and loved by the whole family.

    Submitted by Gem74 on 10. August 2017 - 12:36.

    Tasty and loved by the whole family.

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  • Delicious ...

    Submitted by Jo C on 17. May 2017 - 23:09.

    Delicious!
    Did as others recommended and chopped the chorizo for slightly less time. Really enjoyed this hearty soup. Will become a winter staple.

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  • Lovely flavours and very easy to make. Made a...

    Submitted by thermomixnic on 1. April 2017 - 21:50.

    Lovely flavours and very easy to make. Made a couple changes due to what I had available in the pantry - I used kidney beans instead of four bean mix and used a whole 800g tin of tomatoes. I cut the chorizo by hand to get larger chunks as suggested in some other comments. Will be making this one again.

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  • Very yummy. I made it Whole 30 compliant by adding...

    Submitted by Littlewooee on 29. January 2017 - 16:26.

    Very yummy. I made it Whole 30 compliant by adding extra verges instead of the beans.

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  • thanks

    Submitted by alwaysis on 29. August 2016 - 15:24.

    thanks

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  • Tasty and easy thanks.  Next

    Submitted by alwaysis on 29. August 2016 - 14:36.

    Tasty and easy thanks.  Next time I will try to cut the chorizo a bit less

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  • I can't freeze because I

    Submitted by Mrs Thermovixon on 29. August 2016 - 12:29.

    I can't freeze because I don't have enough room in my freezer but I know customers that have with no worries. 

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  • Has anyone tried freezing

    Submitted by alwaysis on 29. August 2016 - 09:26.

    Has anyone tried freezing this?  Thanks

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  • It was delicious, I used

    Submitted by Sketty on 27. July 2016 - 22:05.

    It was delicious, I used chorizo and it was so good, it was even better the next day too. 

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  • Hey! Yes re-heats perfectly

    Submitted by Mrs Thermovixon on 5. May 2016 - 18:15.

    Cooking 9

    Hey! Yes re-heats perfectly and I'm sure it will freeze well. Enjoy it! 

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  • I'm looking forward to making

    Submitted by jmatacz on 4. May 2016 - 14:43.

    I'm looking forward to making this tmrc_emoticons.) Does it freeze and re-heat well Lisa? Thanks again for your recipes. 

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  • Loved it! I think I will chop

    Submitted by lsweetman on 27. April 2016 - 12:56.

    Loved it! I think I will chop the chorizo a little less next time.

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  • Excellent recipe! I added

    Submitted by maTMixes on 16. April 2016 - 15:39.

    Excellent recipe! I added some paprika, capsicum and fresh chilli. Quick and tasty midweek recipe. 

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  • This is really yum I made

    Submitted by kitkatnagy on 28. October 2015 - 17:58.

    This is really yum I made with bacon, added fresh herbs and rossini served with some Parmesan cheese. Winning

    Kat 

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  • This was really yum, we made

    Submitted by gingerchef_jess on 3. February 2015 - 13:57.

    This was really yum, we made a slight change and put in bacon instead of chorizo. Would defin make again tmrc_emoticons.)

    Jess

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  • So good! I added rossini at

    Submitted by Majaharvey on 30. January 2015 - 09:34.

    So good!

    I added rossini at the end and made it more into a stew than a soup. Only chamge I would make is chop the chorizo into bigger chunks by hand next time because my 3 year old said the sausage was too spicy, and it was hard to remove from her bowl. 

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  • OMG.......yummo!!!!

    Submitted by Laura B on 20. August 2014 - 20:14.

    OMG.......yummo!!!!

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  • i love improvising with what

    Submitted by Mrs Thermovixon on 31. May 2014 - 07:58.

    i love improvising with what I have in the pantry too. Glad you enjoyed it! 

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  • Delicious! I used red kidney

    Submitted by Sarah Walker-Jones on 30. May 2014 - 18:44.

    Delicious! I used red kidney beans as that was what I had in the pantry and added both celery and zucchini. Thanks!

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  • Its even better when the

    Submitted by Mrs Thermovixon on 7. May 2014 - 01:15.

    Its even better when the toddlers like it! Great to hear Thermojax.  Big Smile

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  • MmmmmmmYUM!  This was

    Submitted by ThermoJax on 6. May 2014 - 21:48.

    MmmmmmmYUM!  Big Smile

    This was delicious, best soup I've had in a long time.  So quick and easy to do.  

    Lil mr. 2 thought it was tops too. Thanks for sharing tmrc_emoticons.)

     

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  • Awesome! Thanks for letting

    Submitted by Mrs Thermovixon on 16. April 2014 - 03:19.

    Awesome! Thanks for letting me know you liked it Starley tmrc_emoticons.)

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  • Very tasty & delicious,  will

    Submitted by Starley on 16. April 2014 - 01:18.

    Very tasty & delicious,  will be making again for sure..thanks for sharing  tmrc_emoticons.)

    Starley 

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  • Yay! I'm so glad you enjoyed

    Submitted by Mrs Thermovixon on 8. April 2014 - 23:59.

    Yay! I'm so glad you enjoyed it.  tmrc_emoticons.D

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  • This soup was delicious - my

    Submitted by redsonia9@hotmail.com on 8. April 2014 - 21:45.

    This soup was delicious - my husband and kids loved it and it tasted even better the next day. 

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  • Hi KatJ, sorry I just saw

    Submitted by Mrs Thermovixon on 5. March 2014 - 18:37.

    Hi KatJ, sorry I just saw your comment now! I need to check on here more often.  tmrc_emoticons.D

    I use a Raw Chorizo but I'm sure you could add in a cooked sausage in the last 4-5 mins cooking time just to warm up. Hope that helps. 

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  • Hi MrsT, are the chorizo

    Submitted by KatJ on 19. February 2014 - 09:06.

    Hi MrsT,

    are the chorizo sausages the raw ones, or already cooked? tmrc_emoticons.)

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