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Chorizo and Bean Soup


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Ingredients

6 portion(s)

Chorizo and Bean Soup

  • 2 chorizo, Sliced into 4 pieces
  • 1 brown onion, Halved
  • 2 cloves garlic
  • 2 carrots, Cut into 3 pieces
  • 1 Zucchini or 3 Celery Sticks, Cut into 4 pieces
  • 2 tablespoons TM vege stock concentrate
  • 1 can Diced Tomatoes (400g)
  • 1 can four bean mix
  • water
  • 60 g Spinach, Rocket or Kale
  • 30 g olive oil
5

Recipe's preparation

    Have ingredients washed, chopped and ready. Drain and rinse beans.
  1. 1) Chop Chorizo for 5sec/Speed 6. Check if its in nice size chunks. Cut for a few extra seconds if needed. Set Aside.

    2) No need to clean bowl, add in Onion, Garlic, Carrot, Zucchini (or celery) and chop 3sec/Speed 5. Scrap down sides.

    3) Add oil and saute for 5mins/Varoma/Speed 1.

    4) Now add in Beans, Can of Tomatoes, Stock paste, Chorizo and then fill with water to the 2L mark. Cook for 14mins/Counter-clockwise operation/Varoma/Speed 1.

    5) I have spinach/rocket in bottom of Thermoserver and when soup has finished I just pour it over and mix through.

     

10

Accessories you need

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Tip

This is a thick soup. Add less veggies at the start and more water if you like it to be a thinner consistancy.

If you just want to use 1 Chorizo then I sometimes replace it with a short pasta. Cook for 4 minutes longer.

Fresh herbs like Parsley and Basil work well too.

I had cooked Quinoa in the fridge and stired it through at the end. If you want to make it a more substantial meal I've added pearled barley before.

Serve with yummy bread.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Thank you for a great recipe! Diced chorizo by...

    Submitted by Crozlow on 28. August 2019 - 21:10.

    Thank you for a great recipe! Diced chorizo by hand and sautéed with onion, garlic and veggies. This soup tastes amazing! Got 8 containers cooling & ready for the freezer for my work lunches. Cannot wait to share this recipe with the girls at work!

    ----------------------


    Thermione arrived 30 Apr 2016!

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  • Really enjoyed this soup. Added zucchini and...

    Submitted by sonlou on 25. April 2018 - 09:39.

    Really enjoyed this soup. Added zucchini and celery(not either), parsley, and stirred through cooked quinoa at the end.

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  • gingerchef_jess wrote:...

    Submitted by squeaker54 on 30. March 2018 - 18:16.

    gingerchef_jess wrote:

    This was really yum, we made a slight change and put in bacon instead of chorizo. Would defin make again tmrc_emoticons.)


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  • thermomixnic wrote:...

    Submitted by squeaker54 on 30. March 2018 - 18:15.

    thermomixnic wrote:
    Lovely flavours and very easy to make. Made a couple changes due to what I had available in the pantry - I used kidney beans instead of four bean mix and used a whole 800g tin of tomatoes. I cut the chorizo by hand to get larger chunks as suggested in some other comments. Will be making this one again.

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  • This soup is amazing my family loved it 😋

    Submitted by Nannyplum on 3. September 2017 - 08:02.

    This soup is amazing my family loved it 😋

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  • Tasty and loved by the whole family.

    Submitted by Gem74 on 10. August 2017 - 12:36.

    Tasty and loved by the whole family.

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  • Delicious ...

    Submitted by Jo C on 17. May 2017 - 23:09.

    Delicious!
    Did as others recommended and chopped the chorizo for slightly less time. Really enjoyed this hearty soup. Will become a winter staple.

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  • Lovely flavours and very easy to make. Made a...

    Submitted by thermomixnic on 1. April 2017 - 21:50.

    Lovely flavours and very easy to make. Made a couple changes due to what I had available in the pantry - I used kidney beans instead of four bean mix and used a whole 800g tin of tomatoes. I cut the chorizo by hand to get larger chunks as suggested in some other comments. Will be making this one again.

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  • Very yummy. I made it Whole 30 compliant by adding...

    Submitted by Littlewooee on 29. January 2017 - 16:26.

    Very yummy. I made it Whole 30 compliant by adding extra verges instead of the beans.

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  • thanks

    Submitted by alwaysis on 29. August 2016 - 15:24.

    thanks

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  • Tasty and easy thanks.  Next

    Submitted by alwaysis on 29. August 2016 - 14:36.

    Tasty and easy thanks.  Next time I will try to cut the chorizo a bit less

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  • I can't freeze because I

    Submitted by Mrs Thermovixon on 29. August 2016 - 12:29.

    I can't freeze because I don't have enough room in my freezer but I know customers that have with no worries. 

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  • Has anyone tried freezing

    Submitted by alwaysis on 29. August 2016 - 09:26.

    Has anyone tried freezing this?  Thanks

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  • It was delicious, I used

    Submitted by Sketty on 27. July 2016 - 22:05.

    It was delicious, I used chorizo and it was so good, it was even better the next day too. 

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  • Hey! Yes re-heats perfectly

    Submitted by Mrs Thermovixon on 5. May 2016 - 18:15.

    Cooking 9

    Hey! Yes re-heats perfectly and I'm sure it will freeze well. Enjoy it! 

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  • I'm looking forward to making

    Submitted by jmatacz on 4. May 2016 - 14:43.

    I'm looking forward to making this tmrc_emoticons.) Does it freeze and re-heat well Lisa? Thanks again for your recipes. 

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  • Loved it! I think I will chop

    Submitted by lsweetman on 27. April 2016 - 12:56.

    Loved it! I think I will chop the chorizo a little less next time.

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  • Excellent recipe! I added

    Submitted by maTMixes on 16. April 2016 - 15:39.

    Excellent recipe! I added some paprika, capsicum and fresh chilli. Quick and tasty midweek recipe. 

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  • This is really yum I made

    Submitted by kitkatnagy on 28. October 2015 - 17:58.

    This is really yum I made with bacon, added fresh herbs and rossini served with some Parmesan cheese. Winning

    Kat 

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  • This was really yum, we made

    Submitted by gingerchef_jess on 3. February 2015 - 13:57.

    This was really yum, we made a slight change and put in bacon instead of chorizo. Would defin make again tmrc_emoticons.)

    Jess

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  • So good! I added rossini at

    Submitted by Majaharvey on 30. January 2015 - 09:34.

    So good!

    I added rossini at the end and made it more into a stew than a soup. Only chamge I would make is chop the chorizo into bigger chunks by hand next time because my 3 year old said the sausage was too spicy, and it was hard to remove from her bowl. 

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  • OMG.......yummo!!!!

    Submitted by Laura B on 20. August 2014 - 20:14.

    OMG.......yummo!!!!

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  • i love improvising with what

    Submitted by Mrs Thermovixon on 31. May 2014 - 07:58.

    i love improvising with what I have in the pantry too. Glad you enjoyed it! 

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  • Delicious! I used red kidney

    Submitted by Sarah Walker-Jones on 30. May 2014 - 18:44.

    Delicious! I used red kidney beans as that was what I had in the pantry and added both celery and zucchini. Thanks!

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  • Its even better when the

    Submitted by Mrs Thermovixon on 7. May 2014 - 01:15.

    Its even better when the toddlers like it! Great to hear Thermojax.  Big Smile

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  • MmmmmmmYUM!  This was

    Submitted by ThermoJax on 6. May 2014 - 21:48.

    MmmmmmmYUM!  Big Smile

    This was delicious, best soup I've had in a long time.  So quick and easy to do.  

    Lil mr. 2 thought it was tops too. Thanks for sharing tmrc_emoticons.)

     

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  • Awesome! Thanks for letting

    Submitted by Mrs Thermovixon on 16. April 2014 - 03:19.

    Awesome! Thanks for letting me know you liked it Starley tmrc_emoticons.)

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  • Very tasty & delicious,  will

    Submitted by Starley on 16. April 2014 - 01:18.

    Very tasty & delicious,  will be making again for sure..thanks for sharing  tmrc_emoticons.)

    Starley 

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  • Yay! I'm so glad you enjoyed

    Submitted by Mrs Thermovixon on 8. April 2014 - 23:59.

    Yay! I'm so glad you enjoyed it.  tmrc_emoticons.D

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  • This soup was delicious - my

    Submitted by redsonia9@hotmail.com on 8. April 2014 - 21:45.

    This soup was delicious - my husband and kids loved it and it tasted even better the next day. 

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  • Hi KatJ, sorry I just saw

    Submitted by Mrs Thermovixon on 5. March 2014 - 18:37.

    Hi KatJ, sorry I just saw your comment now! I need to check on here more often.  tmrc_emoticons.D

    I use a Raw Chorizo but I'm sure you could add in a cooked sausage in the last 4-5 mins cooking time just to warm up. Hope that helps. 

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  • Hi MrsT, are the chorizo

    Submitted by KatJ on 19. February 2014 - 09:06.

    Hi MrsT,

    are the chorizo sausages the raw ones, or already cooked? tmrc_emoticons.)

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