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  • 50 g Parmesan cheese, block
  • 1 onions, halved
  • 2 cloves garlic, peeled
  • Basil
  • Parsley
  • Dill ( good handful, all up)
  • 30 g olive oil
  • 2 x 400 gtinned tomatoes
  • Salt
  • Pepper
  • 250 g cream
  • 50 g Feta

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Recipe's preparation


    Place parmesan in TM bowl and grate on speed 9 for 10 seconds, set aside


    Place onion, garlic, basil, parsley and dill in TM Bowl and chop on speed 5 for 10 seconds


    Add olive oil and saute` for 3 minutes on 100 deg, speed 1.


    Add tomatoes and chop on speed 4 for 10 seconds


    Cook  for 10minutes on 100 deg on soft speed


    Gradually puree to speed 6 then  on speed 9 for 40 seconds


    Add cream and mix on speed 4 for 10 seconds.


    Season with salt & pepper and serve sprinkled with parmesan and crumbled feta & baby rocket or herbs.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Creamed Tomato soup with Parmesan, Feta & Italian Herbs



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