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1 Fresh Veg and Chicken Soup with Steamed Chicken

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Fresh Veg and Chicken Soup with Steamed Chicken

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Ingredients

1 litre(s)

Fresh Veg and Chicken Soup with Steamed Chicken

  • 850 g Vegetables, uses a variety of what is available
  • 850 g water
  • 1 tablespoons stock paste, use either veg or chicken
  • 1 --- chicken, 1.5-2.5kg chicken
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  • 6
    1h 11min
    Preparation 1min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Veg Soup and Chicken
  1. 1. 850g of mixed fresh veg that is in season or available. (I used celery, carrot, potato, onion)
    2. Cut into pieces and add to Thermomix bowl, add lid and measuring cup
    3. Blend for 15 secs
    4. Add 850g of water
    5. Add tablespoon of stock paste (veg or chicken)
    6. Add lid to bowl
    7. Place Varoma base on lid and add chicken. Add seasoning if desired
    8. Place Varoma lid on
    9. 70 mins Varoma temp speed 1
    10. Once completed remove Varoma lid. Place Varoma base with chicken on lid to prevent any drips
    11. Check consistency of the soup and blend if desired slowly from speed 5-8 for 20 secs
    12. Remove chicken from the bones
    13. Serve soup and add some chicken
    14. Serve and enjoy remaining chicken, use for sandwiches.



    Completed for my Go Getters Challenge - @buildindependenceandskills and @alysonthermoconsultant
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Accessories you need

  • Varoma
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  • Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Delicious! We used: 1 Leek, 2 Potatoes, 1 sweet...

    Submitted by Lisa Szust on 7. August 2020 - 22:22.

    Delicious! We used: 1 Leek, 2 Potatoes, 1 sweet potato, 1 x onion, 2 x carrots. On the chicken we threw some thyme on top. Great recipe! Kids loved it!

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