4.1 (36)
thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
5min
Portion
4 portion(s)
Level
--
  • TM 31
published: 2013/02/08
changed: 2017/09/02

Ingredients

Lime and Lemongrass Chicken

  • 6 slices ginger
  • 6 Kaffir lime leaves
  • 4 stalks lemongrass, trimmed, white part only
  • 1 long red chillies, trimmed
  • 20 g vegetable oil
  • 600 g chicken, cubed
  • 400 g coconut milk
  • 2 tbsp fish sauce
  • 1 lime, juiced
  • coriander leaves, to serve

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  • Spatula TM5/TM6
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Recipe's preparation

    Lime and Lemongrass Chicken
  1. Place the ginger, lime leaves, lemongrass and chilli in TM bowl. Process on Speed 7 for 5-10 secs.

    Add oil and saute 3 mins at 100 degrees C on Speed 1.

    Add the coconut milk  and cook for 10 minutes at 100 degrees C on Speed 1.

    Add the chicken, fish sauce and lime juice and cook for 15 minutes at 100 degrees C on Reverse/Speed 1.

    Add chopped coriander leaves and serve with steamed vegetables rice.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Lime and Lemongrass Chicken

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