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1 Hidden Zucchini Scrolls

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Hidden Zucchini Scrolls

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Ingredients

10 piece(s)

  • 250 grams cheedar cheese
  • 200 grams bacon
  • 150 grams zucchini
  • 150 grams warm water
  • 10 grams Yeast
  • 500 grams bakers flour
  • 20 grams flour
  • 1 teaspoon salt
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  • 6
    1h 0min
    Preparation 30min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

  1. Grate Cheese Speed 9, 10 seconds, set aside. Chop Bacon Speed 5, 5 seconds, set aside.

     

  2. Chop Zucchini speed 10, 10 seconds.  Add warm water & puree Zucchini with water, speeed 10, 10 seconds.

     

  3. Add yeast, mix speed 4 for 5 seconds.

     

  4. Add flour, oil, salt.  Mix speed 4 for 5 seconds. Knead for 2 minutes, then wrap in thermomat (or thermoserve) to rise about 20 minutes.

     

  5. Roll out on thermomat, sprinkle with bacon & cheese, roll along the long side.  Cut into 2 inch pieces.  Then bake at 200 for 15-18 minutes

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Accessories you need

  • Spatula TM5/TM6
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Tip

Add pizza topping to turn these into pizza scrolls.

Cut thinner for smaller portions

Great for school lunches

Freeze half to cook another day, always best fresh out of the over. Though they do freeze well cooked

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Decilious A couple of points.

    Submitted by HieFamily on 26. November 2016 - 10:04.

    Decilious

    A couple of points. You listed 20g of flour in your ingredients list I assume this was for rolling out the dough??

    Also you mentioned to add oil (step #4) but it wasn't listed in the ingredients list, so I added 30g.

    Still turned out perfect!! tmrc_emoticons.)

     

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  • I added a tomato base. these

    Submitted by Lisa1977 on 20. November 2016 - 14:41.

    I added a tomato base. these are lovely. really enjoyed  them. 

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