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Apple and cinnamon muffins



12 portion(s)

Apple and cinnamon muffins

  • 2 large apples, cored and quartered
  • 115 g Butter
  • 200 g brown sugar
  • 165 g Milk
  • 1 egg
  • 1 tsp apple cider vinegar
  • 300 g plain flour
  • 1 tsp bicarbonate of soda
  • 1 tsp ground cinnamon
  • 2 tbsp raw sugar, for sprinkling
  • 6
    Preparation 5min
  • 7
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

    Apple and cinnamon muffins
  1. Place apple quarters into bowl and chop 5 seconds/Speed 4. Set aside in a bowl.
  2. Combine butter and sugar 10 seconds/Speed 4.
  3. Add milk, egg and vinegar and mix 10 seconds/Speed 4.
  4. Add flour, bicarbonate soda, cinnamon and reserved apple and mix 10 seconds/Speed 4 or until just combined. Do not over-mix.
  5. Pour into a greased muffin tray or use muffin liners. Sprinkle with raw sugar.
  6. Bake on 200 degrees for 15-20 minutes or until dark and golden. Test with a skewer if required.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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