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1 Apple, Cinnamon and sultana loaf

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Apple, Cinnamon and sultana loaf

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Ingredients

12 slice(s)

  • 65 g brown sugar
  • 1 teaspoon cinnamon
  • 140 g sugar
  • 60 g Butter
  • 2 eggs
  • 1 tsp vanilla extract
  • 240 g all purpose flour
  • 2 tsp baking powder
  • 110 g Milk
  • 1 apple
  • 30 g sultanas
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  • 6
    45min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Preparation

  1. Place brown sugar and cinnamon in and mix for 5 seconds on speed 4. Put aside 

  2.  

    Place roughly chopped butter and sugar in the bowl and mix for 15 seconds on speed 6.  

    Scrape down the sides

  3.  

    Add eggs and vanulla and mix for 15 seconds on speed 3.

    Scrape down the sides

  4.  

    Add the flour and baking powder.  Mix for 10 seconds on speed 3

  5.  

    Add milk and mix Dough mode for 40 seconds

  6.  

    Add the apple and sultanas and mix Counter-clockwise operation for 10 seconds on speed 3

  7.  

    Pour the batter into a prepared loaf tin

    Sprinkle the sugar and cinnamon mixture over the top of the batter and carefully stir through with a spoon

    Cook for 40 minutes in 180 degree oven

10

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Tip

Will freeze well for school lunch boxes

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Thi is so yummy!!!!! Instead of apple, I used a...

    Submitted by efm2018 on 13. July 2018 - 15:16.

    Thi is so yummy!!!!! Instead of apple, I used a pear and diced it - so delicious because there were the chunks perfectly cooked. I only used about 3/4 of each sugar.

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  • My whole family loved this

    Submitted by jisforjane on 14. April 2016 - 07:18.

    My whole family loved this loaf.  No instructions for the apple, so I peeled, cored and quarted a large apple then diced for 5secs speed 5, removed from bowl and set it aside.  There was a bit too much of the brown sugar and cinnamon on top for my tastes, so I'll reduce that next time.  Will definitely make this again!!!

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  • This seems to be missing

    Submitted by heidi_hi on 31. March 2016 - 19:34.

    This seems to be missing instructions for the apple.... should it be chopped, grated or blitzed in the bowl? I can't seem to see a reference to it other than 'Add the apple and sultanas'....

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  • This loaf had a nice flavour

    Submitted by superquilter55 on 9. May 2015 - 21:01.

    This loaf had a nice flavour with the cinnamon and brown sugar but was a little dry. Don't think I will make again! 

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