- 100 g chia seed
- 250 g water
- 90 g Raw Cacao
- 200 g Butter
- 10 eggs
- 350 g almonds
- 180 g Coconut sugar
- 1/4 tsp salt
- 2 tsp Bicarb of soda (baking soda)
- 600 g dark chocolate
- 320 g cream
- 200 g Butter
- 1/4 tsp salt
1h 0minPreparation 20minBaking/Cooking
Recipe is created for
TM 5Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9Afternoon tea Dinner Lunch Autumn Carnival Chinese New Year Christmas Easter Father's Day Grandparent's Day Halloween Mother's Day New Year’s Eve Ramadan Spring Summer Valentine’s Day Winter Baking BBQ Birthday Buffet Children birthday Everyday Holiday Kids in the kitchen Party Picnic Creative Easy Natural Quick Cake Gateau Dessert Gluten free
Place Almonds in TM Bowl, Chop 10 secs / Speed 8, set aside
Preheat oven to 180C and line two spring form cake tins (22") with baking paper.
Add Chia seeds, Mix for 10 secs / Speed 7.
Divide mixture into the 2 spring form cake tins.
Bake for 35 mins to 40 mins. Check that the cake is cook with a cake skewer, insert skewer into the center and it should come out clean.
Remove cakes from cake tin and allow to cool on cake racks.
Place chocolate in TM Bowl and Chop for 1 sec / Turbo, repeat until fine.
Add Butter, Cream and Salt, Temper for 3 mins / 50C / Speed 2 -3.
Place mixture into fridge to set for 1 hour.
Describe the preparation steps of your recipe
When you are ready to assemble the cake. Whip ganache for 10 secs / Speed 6. Until smooth, light and fluffy
Cut and split the cakes into half so you end up with 4 cakes.
Place the first half of the cake onto a dish, spread ganache over each layer, repeat until all 4 layers are done. Finish by spreading ganache around the sides.
Garnish with Chocolate shavings.
Rich Chocolate Ganache
Assembling the cake
Allow time to set the Ganache.
Can be made on TM31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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