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Chocolate and orange rock cakes (Clone of EC rock cake recipe


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Ingredients

16 portion(s)

  • 20 grams sugar
  • 1 Orange rind
  • 90 grams sugar
  • 240 grams SR flour
  • 60 grams Butter, chopped in to small cubes
  • 1 egg
  • 80 grams Milk
  • 70 grams chocolate chips, of your choice
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
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Recipe's preparation

  1. Pre-heat ocen to 180 degrees C

    Place 20g sugar into TM bowl and mill for 10 seconds on speed 9.
    Set aside.
    Place roughly broken pieces of chocolate in TM bowl. Grate for 5 sec speed 6.
    Set aside.
    Place orange rind in TM bowl ans grind for 5-10 sec on seed 8.  Make sure no large chunks remain. If so repeat until all fine.
    Scrape down sides of bowl.
    Add sugar, flour and butter.  Mix for 10sec on speed 6.
    Scrape down sides.
    Add egg, milk and chocolate. Set dial to closed lidClosed lid and process for 40 sec onDough mode interval speed to form a dough.
    Place dessertspoon sized heaps on baking tray lined with gladbake.
    Bake for 15 - 20 mins until golden. Sprinkle with icing sugar (optional) Enjoy!

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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