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DATE & APRICOT SLICE


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Ingredients

18 piece(s)

DATE & APRICOT SLICE

  • 300 grams Dried Dates
  • 150 grams dried apricots
  • 200 grams sugar
  • 200 grams dessicated coconut
  • 300 grams Gluten free plain flour
  • 250 grams Butter
  • 1 heaped tablespoon golden syrup

3 eggs

  • 6
    50min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Date & Apricot Slice
  1. Place dried dates in TM Bowl Chop 6sec/speed6 -tfr to bowl

    Place dried apricots in TM Bowl Chop 6sec/speed8 - add to dates

    Combine in TM Bowl, sugar,coconut,flour 10sec/speed4, use spatula to mix and place into another bowl

    In TM bowl melt butter and golden syrup 3min/100/speed4

    ADD dried fruit, 10sec/speed2, ADD dry ingredients 10sec/speed3

    ADD 3 beaten eggs, 20sec/speed3, use spatula to help mix, stop, scrape down sides and repeat if necessary

    PRESS into lined pan

    COOK for 35 min at 180 degrees until firm and a golden colour.

    PREP TIME: 15MIN

    COOKING TIME: 35 - 40 MIN

    MAKES 18 Bars
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • TarniaPatton:Thanks for the tip, first time...

    Submitted by rhonpalmer on 18. September 2018 - 07:55.

    TarniaPatton:Thanks for the tip, first time submitting....lol!!

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  • Brilliant! One of my fav go to slices now! You...

    Submitted by TarniaPatton on 10. March 2018 - 19:06.

    Brilliant! One of my fav go to slices now! You have missed the 3 eggs in the ingredients list though.... thanks!

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  • First time I have made this recipe...makes a large...

    Submitted by 4422sharon on 19. January 2018 - 16:29.

    SmileFirst time I have made this recipe...makes a large mix...very promising...thanks

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  • This is delicious! Freezes well too. Great for...

    Submitted by ejbeaman on 2. April 2017 - 09:19.

    This is delicious! Freezes well too. Great for lunchboxes. Yummy!

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