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1 Lemon Cream Cheese Biscuits

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Lemon Cream Cheese Biscuits

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Ingredients

12 portion(s)

Dough

  • 150 grams sugar
  • 60 grams cream cheese
  • 120 grams unsalted butter
  • 1 egg
  • 1/2 teaspoon vanilla extact
  • 220 grams plain flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking powder
  • 15 drops food grade lemon essential oil
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  • 6
    20min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Biscuits

  1. Preheat oven to 180C

     

  2. Place sugar into bowl and mill for 20 sec/speed 10.  Set aside.

     

  3. Add cream cheese, butter and 120g of the milled sugar to bowl and mix for 30 sec/speed 4 until light and creamy.

     

  4. Add egg, vanilla and lemon essential oil and mix again for 10 sec/speed 4.

     

  5. Add remaining dry ingredients and mix for a further 10 sec/speed 4 until combined.

     

  6. Scoop spoonfuls of mixture (about a tablespoon in size) onto prepared baking tray and bake for 10 minutes.  (No need to leave room as they don't spread out)

     

  7. Remove from oven and when cool roll biscuits in remaining icing sugar.

     

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I made them with lemon juice instead of vanilla...

    Submitted by Rita G on 6. August 2020 - 14:31.

    I made them with lemon juice instead of vanilla and essential oil.Delicious thanks for the recipe.

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  • Yum yum yum.   I put in chia

    Submitted by sdmcleod on 27. March 2016 - 21:40.

    Yum yum yum.

     

    I put in chia seed and added fresh lemon juice and the rind of one lemon.  They are delicious.  Will be making again.   Thanks for the recipe.  

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  • Oh no!  Yes there is flour in

    Submitted by Rochelle on 20. November 2015 - 12:01.

    Oh no!  Yes there is flour in it....sorry it was not on the ingredients list!  Have added it now.

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  • This was a massive fail for

    Submitted by Hansy on 16. November 2015 - 19:11.

    This was a massive fail for me! Should this have flour or other dry ingredients in it?

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