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Pretty in Pink Musk Cupcakes


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Ingredients

12 portion(s)

Cupcake Ingredients

  • 4 Musk Sticks
  • 130 g unsalted butter
  • 200 g Self Raising Flour
  • 200 g caster sugar
  • 200 g buttermilk
  • 2 eggs
  • 3-4 drops pink food colouring
  • 6-8 drops musk oil flavouring

Cupcake Icing

  • 15 Musk Sticks
  • 125 g unsalted butter
  • 200 g icing sugar
  • 6-8 drops musk oil flavouring
  • 2-3 drops pink food colouring
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Recipe's preparation

    Method for the cupcakes
  1. 1.  Preheat the oven to 180 celsius 

    2.  Line muffin tray with 12 paper cases

    3.  Chop musk sticks on 10 secs/Speed 8.  Set aside.

    4.  Melt butter 3 minutes/40C/Speed 2

    5.  Add all the remaining cupcake ingredients, including chopped musk sticks and mix 20 secs/Speed 4 Counter-clockwise operation

    6. Cakes are ready when an inserted skewer comes out clean.  Leave them to cool.

  2. Method for the icing
  3. 1.  Break up 8 musk sticks in to mixing bowl and grate 15secs/Speed 8

    2. Softened butter 1 minute/37C/Speed 2

    3. Add butterfly, food colouring and musk flavouring and beat mixture 30 secs/Speed 4

    4. Add icing sugar and grated musk powder and mix together 30 secs/Speed 4

    5. Using a pip bag, decorate cakes with icing

    6. Using a knife, chop musk sticks in to pieces and 1-2 on top of each cake to finish off.

     

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Tip

If you can't get musk essence, you can try finely grating about 3 musk sticks into mixing bowl, and rosewater essence and heat up on for 1 minute/50C/Speed 2.  You'll need to quickly add that to the mixture.  So trying doing it between Step 3 & 4 in the cupcake method and 1 and 2 in the icing method.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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