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1 Rock Cakes

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Rock Cakes

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Ingredients

24 piece(s)

  • 310 gram SR flour
  • 175 gram sugar
  • 1 tablespoon mixed spice
  • 1/2 tablespoon ground ginger
  • 60 grams Butter
  • 50 grams currants
  • 50 grams sultanas
  • 1 egg, Lightly beaten
  • 4 tablespoon Milk
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Recipe's preparation

  1. PREHEAT OVEN (230) AND PREPARE BAKING TRAY.

    Add to bowl: Flour, sugar, spices, butter. 10 Seconds Speed 7.

    Add fruit (your choice here - I use chopped apricots, dried apples, raisins, sultanas, currants (whatever I have on hand)

    Stir Counter-clockwise operationGentle stir setting until combined - probs about 30 seconds

    Add beaten egg and milk - mix 10 seconds speed 4.

    Drop rough dessertspoons full onto tray and bake around 10 - 15 minutes (till golden).

    Try and beat husband and children off till they're at least cool enough to handle!

     

     

     

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I only used currants and some cut up dates....

    Submitted by Showy on 28. November 2021 - 18:43.

    I only used currants and some cut up dates. Everyone liked these. However, a couple of people said they were too sweet. I had put in 145 grams of sugar and they were still too sweet!

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  • Nice and quick recipe. Very delicious and didnot...

    Submitted by PatDowdall on 26. May 2020 - 16:26.

    Nice and quick recipe. Very delicious and didnot last long

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  • So yum, ...

    Submitted by Hay25 on 14. March 2018 - 19:46.

    So yum, Lol
    my husband loves these.
    thanks

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  • So glad I found this recipe, great for lunches, i...

    Submitted by s1968as on 13. August 2017 - 10:33.

    So glad I found this recipe, great for lunches, i had to add a little extra liquid as it was a bit dry but that was all, will definitely make again....thank you

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  • Nice!  Every oven is

    Submitted by Babblingapril on 12. May 2016 - 15:28.

    Nice!  Every oven is different and the one I used left them burned on the bottom, so will turn it down when I make them next.  Yum!  And thanks for posting tmrc_emoticons.-)

     

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  • Glad you liked them Bel-1981.

    Submitted by rjskbrown on 11. January 2016 - 15:33.

    Glad you liked them Bel-1981. I hope they were like the ones your grandmother made too. Jen

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  • Great spice blend, yum rock

    Submitted by Bel-1981 on 2. January 2016 - 15:52.

    Great spice blend, yum rock cakes. I baked at 200 degrees in fan forced oven for 15-17 mins. Will make again. Thanks!

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  • Easy and quick.  However, I

    Submitted by Lenna.Church on 25. July 2015 - 21:19.

    Easy and quick.  However, I wasn't a fan of the spices. It was also a little too sweet for me. I did like the texture and rocky result.

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  • Quick and easy recipe and

    Submitted by Joanne7 on 6. March 2015 - 18:07.

    Quick and easy recipe and they taste delicious. 

    Very hard to resist straight out of oven!

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