3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Snickerdoodles


Print:
4

Ingredients

36 portion(s)

Snickerdoodle Dough

  • 300 g sugar
  • 115 g Butter
  • 115 g Margaine
  • 2 eggs
  • 450 g flour
  • 2 tsp cream of tartar
  • 1 tsp baking soda
  • 1/4 tsp salt

Sugar Coating

  • 3 tbsp sugar
  • 1 tsp cinnamon
  • 6
    50min
    Preparation 40min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
5

Recipe's preparation

    Preparing Dough
  1. Preheat oven to 200 degrees.

     

    Into TM bowl, place sugar, butter, margarine and eggs.  Mix on speed 4 for 10 seconds.

     

  2. Scrape down sides then add flour, cream of tartar, baking soda and salt to TM bowl and mix on speed 6 for 20 seconds.

     

  3. Mix the sugar coating ingredients together in a small bowl.

     

  4. Using your hands, shape the dough into small balls, approximately 1 1/4 inches and roll in the sugar coating.

     

  5. Place the balls on a baking tray (I don't greece it) 2 inches apart, then bake in the oven for 10 mins.

     

  6. Once cooked place on a wire rack to cool before enjoying!

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

I like to use raw sugar for the dough and white sugar for the coating.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.