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1 Chocolate Peanut butter pretzel balls

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Chocolate Peanut butter pretzel balls

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Ingredients

20 piece(s)

Pretzel balls

  • 65 grams Pretzels, I used the small pretzels
  • 125 grams Peanut Butter, I use crunchy
  • 30 grams Butter
  • 25 grams brown sugar
  • 1/4 teaspoon salt
  • 30 grams icing sugar
  • 125 grams chocolate, to melt
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  • 6
    1h 15min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Blitz Pretzels

  1. Place pretzels into TM. Place lid on and blitz for 8 seconds, reverse, speed 4.  Place aside and clean out bowl.

    2. Peanut butter mixture

  2. Place peanut butter, butter, salt and brown sugar into clean and dry TM

    Lid on melt and mix: 1 min, 60 degrees, speed 1.

    Scrape down sides,

    Melt and mix for a further 20 seconds, 60 degrees, speed 1

    3. Put together

  3. Add reserved pretzels into TM with peanut butter mixture. 

    Mix 15 seconds, reverse speed 1

    Add icing sugar.

    Mix 30 seconds, reverse speed 1

     

    squeeze/pat mixture into balls. It can be quick sticky.  If too sticky; add more icing sugar. I usually make around 20.  It is up to you what size you would like them.

    Place balls onto a lined tray and place in fridge for 30 mins.

     

    Clean and completely dry the TM bowl. 

    Once balls are set, place chocolate into clean and DRY TM bowl.

    Blitz chocolate on speed 9 for 5 seconds.

    Scrape down sides and melt chocolate 2 mins 30, 50 degrees, speed 3.

     

    Roll chilled balls in chocolate, place back on tray and place in fridge to set.

10

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11

Tip

This is adapted from //make-happy.blogspot.com.au/2009/10/weekend-treat-chocolate-peanut-butter.html to suit my preferences and to be made in the thermomix. Some ingredient amounts have been altered.

 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Ohhhh yum!! I think I just

    Submitted by megspoke00 on 13. December 2014 - 17:21.

    Ohhhh yum!! I think I just found my new Christmas day truffle recipe! Never thought to use pretzels. What a salty, sweet combination! Would recommend everyone to give them a try!! tmrc_emoticons.) 

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