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1 Clone of Jelly Slice

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Clone of Jelly Slice

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Ingredients

18 slice(s)

Jelly - Top

  • 1 pkt Jelly
  • 450ml Boiling water
  • 2 tsp gelatine

Biscuit Base

  • 1 pkt coffee biscuits
  • 1/2 teaspoon cinnamon
  • 185 grams Butter

Filling

  • 1/2 cup Boiling water
  • 2 teaspoons gelatine
  • 1 can condensed milk
  • 2 tbsp lemon juice
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Recipe's preparation

    Jelly - Top

  1. Boil kettle.

    Make 1 pkt jelly as per pkt directions

    Stir until all the crystals have dissolved.

    Put in fridge to cool.

    2. Biscuit Base

  2. Describe the preparation steps of your recipe

  3. Crush biscuits in TM for 5 sec on speed 5.

    Add cinnamon and butter.

    Melt butter on 80C for 1-2 mins on Reverse on speed 2-3.

    Put on speed 5 for 1 second to make sure completely mixed together.

    Press into a slice tray or Tupperware slice container with back of spoon.

    Place in fridge while making filling.

    4. Filling

  4. Weigh water into Tm Bowl and add gelatine.

    Let sit until gelatine has dissolved into the water.

    Dissolve gelatine at 80C for about 1 minute on speed 2.

    Add lemon juice - if using fresh lemons Cut lemons in half and using the spatula juice the lemons over the lid with the MC in place. (The juice will trickle into the bowl keeping the pips on the lid.)

    Pour in the tin of condensed milk.

    Mix altogether on speed 3 for 15 seconds.

    Pour the filling over the biscuit base and place back in fridge.

    Let filling set and then pour cooled jelly over the top.

    Make sure slice is sitting level so jelly sets evenly.

    When jelly is firm, using a knife dipped into boiling water cut it into slices.

    Looks and tastes even better decorated with whipped cream and  fresh strawberries.

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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Don't forget to add the extra

    Submitted by Tjmp76 on 26. August 2016 - 16:29.

    Don't forget to add the extra gelatine when making the jelly

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