3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Peanut Butter Bomb LCHF


Print:
4

Ingredients

16 portion(s)

  • 125 g coconut oil
  • 125 g Peanut Butter
  • Sweetener to taste
  • 16 almonds
  • 70 g dark chocolate
  • 6
    1h 5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
5

Recipe's preparation

  1. Set up silicone cupcake moulds on a tray.

    Place all ingredients together and set at 37 degrees Gentle stir setting until melted and smooth

    Place 1 almond into each silicone cupcake moulds.

    Pour the liquid in to cover the almond. 

    Place tray in the freezer to set.

10

Accessories you need

11

Tip

Approx: per serve

Fat - 9.5g

Carbs Net - 3g

Protein - 1g


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • Hi, I made these but didn't use enough sweetener...

    Submitted by Petra01 on 13. May 2019 - 19:58.

    Hi, I made these but didn't use enough sweetener scared of the after taste... but they turned out a bit too bitter. Next time I'll add a bit more sweetener and they should be perfect. These are very quick to make and handy to keep for a fast snack. I keep them in the freezer. Thank you for a good recipe!

    Login or register to post comments
  • Easy to make, I keep a batch in the freezer for...

    Submitted by cadzy on 5. November 2017 - 16:56.

    Easy to make, I keep a batch in the freezer for when I want a little chocolate hit

    Login or register to post comments
  • These are awesome thank you

    Submitted by Thebartlettbunch on 30. April 2017 - 19:18.

    These are awesome Smile thank you

    Login or register to post comments