- 200 g almonds
- 40 g Crystalized ginger
- 20 g coconut oil, (or cocoa butter)
- 200 g apple juice
- 400 g coconut cream
- 90 g rice syrup
- 450 g cooked pumpkin
- 2 1/2 teaspoon cinnamon spice
- 1 teaspoon vanilla essence
- 1 1/2 tablespoon agar agar
Accessories you need
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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