Rum and Raisin Milk Chocolate Fudge by Rebecca Sobol. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Rum and Raisin Milk Chocolate Fudge

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Ingredients

10 portion(s)

rum and raisin milk chocolate fudge

50 grams raisins
60 grams dark rum
395 can sweetened condensed milk
200 grams brown sugar
2 tbsp glucose syrup
120 grams Butter
200 grams milk chocolate, chopped

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6

35min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Cooking Cooling Easy Christmas Dessert Gift Party Praline/sweets

Recipe's preparation

1. Grease a 20cm square cake pan and line the base and sides with baking paper
2. Grate chocolate in TM for 5 sec/sp9. Set aside
3. Place raisins and rum into the bowl and heat 2mins/80C/sp2 (MC off). Set aside with chocolate
4. Add to TM bowl condensed milk, butter, sugar and glucose and cook 8 mins/100C/sp3 (MC off)
5. Scrap down sides with spatula and cook for a further 20 mins/varoma/sp3 (MC off)
6. Add chocolate and rum and raisin mix into TM bowl and combine 10 sec//sp4
7. Pour into lined square tray and refrigerate until set.
8. Turn fudge onto clean work surface and cut into ten 2cm X 5cm rectangles

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.