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Another of Variation Beef & Red Wine Casserole


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Ingredients

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Beef & Red Wine Casserole

  • 1 medium onion, Red or Brown
  • 2 clove garlic
  • 50 g olive oil
  • 500 g gravy beef cubed, or your choice of beef
  • 2 tablespoon plain flour
  • 400 g canned tomatoes, chopped
  • 200 g red wine
  • 2 tablespoon vege stock, or beef stock
  • 2 tablespoon chopped thymme
  • 150 g button mushrooms, halved
  • 6
    15min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
5

Recipe's preparation

    Beef & mushroom Red Wine Casserole
  1. Chop garlic & onion 3sec/sp7
  2. Add already sliced cabbage and olive oil & saute 3min/Var/sp1
  3. Scrape down sides
    Add beef & cook for 10min/100deg/Counter-clockwise operation/sp1
  4. Throw the rest of the ingredients in 40min/100deg/Counter-clockwise operation/sp1 MC off replace with steaming basket.
  5. Once you hear the delightful thermo bell pour into Thermo server.


    Great to have with rice or mash and some steamed green vegies.

    Great to have the next day with a quick little salad on the side. Makes enough for 8 people
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Tip

You could skip the first 10minutes & add all ingredients & cook for 50 minutes. The beetroot will still be firm.

The vegies are interchangable... its really just what you happen to have in your fridge and pantry

This was super easy and yum! Thankyou to whoever first put it up!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Hmmm had issues when typing out ingredients list....

    Submitted by BelMac on 29. July 2017 - 13:42.

    Hmmm had issues when typing out ingredients list.
    Was meant to have
    100g sliced cabbage
    80 g black lentils
    1 diced carrot
    1 diced beetroot

    Oh well...

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