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1 Asian Chicken Patties

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Asian Chicken Patties

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4

Ingredients

4 portion(s)

Patties

  • 400 gram chicken breast, You can use mince
  • 4 shallots, quartered
  • 1 to 2 red chilli, halved, with or without seeds depending on liking
  • 20 gram coriander, or to liking
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Recipe's preparation

    Method

  1. Add all ingredients into Closed lid TM Bowl

    Blend SP 6, 1 minute or to mince meat consistency.

    Roll into patties and cook on BBQ or in frypan with a spray of olive oil.

     

    If using mince chop veges fist SP 6, 20 seconds. Add mince and blend together SP 4, 20 seconds.

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Accessories you need

  • Spatula TM5/TM6
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Tip

Can be used as a starter or nibbles with dipping sauce or servced with a salad as a main.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Easy and tasty I make these

    Submitted by CC15 on 3. October 2016 - 13:18.

    Easy and tasty I make these up for my lunches with coleslaw!! Soo good  Love

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