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Asian Chicken Patties



4 portion(s)


  • 400 gram chicken breast, You can use mince
  • 4 shallots, quartered
  • 1 to 2 red chilli, halved, with or without seeds depending on liking
  • 20 gram coriander, or to liking

Recipe's preparation

  1. Add all ingredients into Closed lid TM Bowl

    Blend SP 6, 1 minute or to mince meat consistency.

    Roll into patties and cook on BBQ or in frypan with a spray of olive oil.


    If using mince chop veges fist SP 6, 20 seconds. Add mince and blend together SP 4, 20 seconds.



Can be used as a starter or nibbles with dipping sauce or servced with a salad as a main.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Easy and tasty I make these

    Submitted by CC15 on 3. October 2016 - 13:18.

    Easy and tasty I make these up for my lunches with coleslaw!! Soo good  Love

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