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Basque Chicken

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Ingredients

3 portion(s)

Basque Chicken

  • 250 grams Green peppers, Quarter the peppers, removing seeds & stalks.
  • 250 grams red peppers, Quarter the peppers, removing seeds & stalks.
  • 250 grams tomatoes, ripe, Cut the tomatoes in quarters
  • 3 cloves garlic
  • 200 grams onions, brown, cut in two [approx 2 onions]
  • 600 grams chicken drumsticks or thighs, skin on, or other chicken pieces [4 to 6]
  • 1 level teaspoon coarse salt
  • 2 level teaspoon sweet paprika
  • 2 bayleaves
  • 2 level teaspoon thyme, dried, or herbes de Provence (savory, bay leaf, sage, sage, fennel, parsley, thyme, tarragon)
  • 10 grams olive oil, extra virgin
  • 200 grams white wine, dry, dry
  • 200 grams rice, boiled or steamed, for serving
  • 1 level teaspoon cracked black pepper
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Recipe's preparation

    Basque Chicken

  1. Wash & prepare the vegetables.

  2. Put the oil & onions in the TM bowl & mix 4 seconds/speed 6.

  3. Scrape down the sides of the bowl and cook 2 minutes/100C/speed 2. 

  4. Add the peppers to TM bowl. Place the tomatoes in the simmering basket & place in the TM Bowl. Cook 5 minutes/100C/speed 2-3. Remove stimmering basket, peel the tomatoes and set aside.

  5. Mix the herbs & spices except the bay leaves. Place the chicken pieces in a plastic bag with half the herbs & spices, and shake till coated. If you like your chicken browned, you can now brown the chicken in a frypan with olive oil. If so, when you

  6. Add the chicken, wine, tomatoes, and the remaining herbs & spices. Cook 30 minutes at 100C/Counter-clockwise operation/speed Gentle stir setting.

  7. Check & adjust the seasoning to taste. 

    8. Serving

  8. Place the chicken and vegetables on a serving plate. pour over one ladle of juice and place the remaining juice in a serving jug. Serve hot with rice, potatoes or toast, and a decorative bay leaf on the side.

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Accessories you need

  • Simmering basket
    Simmering basket
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  • Spatula TM5/TM6
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Tip

Serve with a bay leaf, rice, pasta, toast or potato. This is a very tasty, colourful chicken dish.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Great recipe.  Also works

    Submitted by sarsdow on 22. January 2016 - 09:07.

    Great recipe.  Also works well with stock (vegetable or chicken) instead of salt.

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