Beef Chow Mein

You are here:

Print to PDF

[X]

Print recipe

Beef Chow Mein - Rice Paper Rolls

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

0 portion(s)

Beef Chow Mein

1 stalk Celery, roughly chopped
2 medium carrots, roughly chopped
1 onion, halved
2 cloves garlic
1 zucchini, roughly chopped
30 g olive oil
500 g Beef mince
60 g soy sauce
1.5 tsp curry powder, I used garam masala from Basic Cookbook
2 tbsp chicken or vegetable stock paste
3 sml bunches vermicelli noodes
1 package Rice Paper
Fresh Tomato, Lettuce, Carrot etc, for toppings
sauce, I use sweet chilli sauce or sweet and sour sauce

Add to shopping list

6

29min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Cooking Low budget Quick Dinner Gluten free Lactose free Main course Meat dish

Recipe's preparation

If making mince in TM, do this now, and set aside.

Add celery, carrots, onion, garlic and zucchini to bowl. Chop for 4 seconds on speed 5.

Add olive oil and saute for 4 minutes/100/"Counter-clockwise operation" /"Gentle stir setting" .

Add mince and saute for 5 minutes/100/"Counter-clockwise operation" /"Gentle stir setting" .

Add remaining ingredients, except vermicelli & rice paper, to bowl.

Cook for 5 minutes/100/"Counter-clockwise operation" /"Gentle stir setting" . Scrape bottom of bowl with TMX spatula and repeat.

Meanwhile cook the vermicelli in boiling water and place in a bowl.

Boil water for a large bowl for softening rice papers in.

Dice fresh tomato, chop lettuce and any other toppings you would like in your rolls.

Soften rice paper, add vermicelli, mince, toppings and sauces of your prefers and fold/roll up.

Enjoy.

Accessories you need

Spatula TM5/TM6
buy now

Tip

If you require gluten free and/or lactose free ensure to check all ingredients used for gluten and lactose products and may contain statements.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.