You are here:
  1. Home
  2. Main dishes - meat
  3. Beef in Black Bean


1 Beef in Black Bean

2 Main dishes - meat recipes
3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Beef in Black Bean

Print:
Print recipe
Create a variant
I'm cooking this today
4

Ingredients

4 portion(s)

Beef in Black Bean

  • 1 level teaspoon soy sauce
  • 2 level tablespoons cornflour
  • 2 tablespoons Black Bean Sauce
  • 2 tablespoons white wine
  • 1 pinch cayanne pepper
  • 1 tablespoon vegetable stock
  • 1 1/2 tablespoons peanut oil
  • 2 level teaspoons sugar
  • 1/2 level teaspoon sesame oil
  • 2cm piece ginger
  • 1 piece garlic
  • 600g beef strips (rump steak)
  • 1 red capsicum
  • 4 sping onions
  • 1 brown onion
Add to shopping list
  • 6
    26min
    Preparation 6min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Beef in Black Bean

  1. 1. Roughly cut capsicum, carrot, sping onions and brown onion (peel and cut in half.

    2. Place in bowl and chop on speed 4.5 for ten seconds.

    3. Put vegetables in another dish to the side.

    4. Place ginger and garlic in thermomix. Chop on speed 6 for 5 seconds. Scrape down the sides of the bowl with the spatula.

    5. Add the cornflour, soy sauce, black bean sauce, white wine, cayanne pepper, vegetable stock, peanut oil, sugar and sesame oil.  Mix for ten seconds at speed 4.5.

    6. Add sliced beef to the bowl and cook for ten minutes at 100 degrees on stir.

    7. Add the remainding vegetables and cook for a further 10 minutes at 100 degrees on stir.

    8. Serve hot with rice or by itself.

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment

  • Very tasty and I'll make it

    Submitted by Vanessa Anne on 30. December 2015 - 15:04.

    Very tasty and I'll make it again!  thank you tmrc_emoticons.)

    Login or register to post comments