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Butter Chicken


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4

Ingredients

6 portion(s)

Sauce

  • 1 onion, halved
  • 20 g vegetable oil
  • 30 g Butter
  • 2 tbsp curry powder
  • 3 tbsp Tandoori Paste
  • 2 tsp garam masala
  • 1/4 tsp Cardamon
  • 270 g tomato paste
  • 1000 g chicken breast, chopped
  • 1 can coconut milk
  • 200 g natural yoghurt
  • 6
    35min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Method
  1. Chop onion 3sec/sp 7. Scrape sides and repeat if required. 

  2. Add vegetable oil and butter. Sauté 3 min/100C/sp 1.

  3. Add curry powder, tandoori paste, garam masala, cardamom and tomato paste. Cook 2 min/100C/sp1.

  4. Add chicken breast, coconut milk and yoghurt. Cook 17min/100C/Counter-clockwise operation/sp1.

  5. Allow to rest in the Thermoserver for 5min then serve with rice. 

10

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Tip

Chicken thigh can be used instead of chicken breast 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This is a winner winner chicken dinner. My family...

    Submitted by nichollepreston@yahoo.com.au on 15. April 2020 - 18:37.

    This is a winner winner chicken dinner. My family devoured this. Thanks will add this to my favs

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  • I'm new here but not new to cooking. Just bought...

    Submitted by elizat on 26. November 2019 - 18:56.

    I'm new here but not new to cooking. Just bought the TM6. Tried butter chicken from Basic Cook book. Hubby really disappointed. Chicken thighs were tough. They're never tough when I do on stove top which is often. Was far too much sauce so I froze that. I even left a but longer at the 90 degree setting.

    so please tell me why.

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  • Amazing recipe. Quick, easy & very flavoursome....

    Submitted by JayDee_DeeJay on 18. June 2019 - 07:00.

    Amazing recipe. Quick, easy & very flavoursome. Enjoyed by all including my 88 yr old Mum (with just a touch of extra plain yoghurt on the side) 😉

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  • This recipe is absolutely delicious. I also halve...

    Submitted by Carina83 on 20. February 2018 - 17:06.

    This recipe is absolutely delicious. I also halve the tandoori paste and curry powder for the kids. It tastes just like an authentic butter chicken from our local Indian restaurant. Amazing! Thank you so much for sharing!

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  • Really nice, just added a bit of salt and that...

    Submitted by PrincessThermo on 9. July 2017 - 17:57.

    Really nice, just added a bit of salt and that lifted it! Really tasty.

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  • Have this quiet regularly in our home now its...

    Submitted by mkscott on 25. March 2017 - 13:12.

    Have this quiet regularly in our home now its delicious and everyone loves it!

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  • Definitely a favorite in my house, did halve the...

    Submitted by elieraf on 19. February 2017 - 20:46.

    Definitely a favorite in my house, did halve the curry powder and tandoori paste, to make it less spicy. Mr 6 year old wanted seconds and hubby can't wait for leftovers for lunch tomorrow.

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  • This was so yummy!  A little

    Submitted by BekRacer13 on 21. October 2015 - 18:39.

    This was so yummy!  A little bit spicy so next time will go a bit easier with the tandoori paste and curry powder.  Great for a quick leftover lunch.

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  • Easy, quick & yummy. Freezes

    Submitted by barnettanzac on 11. September 2015 - 00:49.

    Easy, quick & yummy. Freezes well. Great to freeze in individual serves. Goes a long way.

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  • Glad you liked it! I love

    Submitted by Lastsong on 25. April 2015 - 18:28.

    Glad you liked it! I love that I can easily make this after work because it's quick, or I can cook in advance and reheat. 

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  • Very yummy and do easy! It

    Submitted by Bigbill on 22. April 2015 - 21:46.

    Very yummy and do easy! It was a little bit spicy as I was heavy handed with the curry powder so will halve it next time. The kids loved it tmrc_emoticons.)

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