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1 Chicken and Veggie Pie

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Chicken and Veggie Pie

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Ingredients

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Filling

  • 1 onion, halved, small
  • 1 carrot, diced, small
  • 1 potato, diced, small
  • 2 celery stalk, sliced
  • 1/4 pumpkin, diced, medium
  • 1/2 cup peas
  • 1/2 zucchini, grated
  • 1/2 cup Corn
  • 50 g Butter
  • 80 g flour
  • 400 g chicken stock, divided into 200g and 200g
  • 100 g cream
  • 300 g cooked chicken, I use left over bbq
  • PASTRY
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  • 6
    1h 35min
    Preparation 20min
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Chicken Pie Filling

  1. Place onion in the bowl and chop, 3 sec speed 5, scrape sides

    Add butter and flour and cook 4 min, 90 deg, reverse, speed1, scrape sides.

    Cook further 2 min, 90 deg, reverse, speed 1 while pouring 200ml of chicken stock slowly through the hole in the top.

    Add chicken, cream and chopped veg and cook 10 min, 100deg, reverse, speed 2, while pouring the remaining stock through the hole.

     

    Once cooked use pie filling as you wish, either 1 big pie or party pies J

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Tip

 

You could chop the veg in the bowl before you chop the onion and set aside, but I like to cut mine by hand.


You could use raw chicken as well, just cut in slices or 2 cm cubes and increase cooking time by 5 mins.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • DeLicious!! thank you

    Submitted by MandoMac86 on 30. August 2014 - 21:03.

    DeLicious!! thank you

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  • This was a great way to use

    Submitted by MissElle on 22. July 2014 - 12:46.

    This was a great way to use up the leftovers from a roast chicken.  It made heaps, so I made some into little pies like the picture and froze the rest for another time.  This would also be nice served with rice or pasta.  Next time I make it I might add some curry powder too.  Thanks for the recipe.

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  • I chopped my vegetables in

    Submitted by Dipass on 27. May 2014 - 12:40.

    I chopped my vegetables in Thermomix asboutely delicious . made a large pie and party pies will definitely bmake again big hit with hubby

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