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thumbnail image 1
Preparation time
40min
Total time
40min
Portion
4 portion(s)
Level
easy

Ingredients

Ingredients

  • 500 g cooked sausages cut into 2 cm pieces, leftovers from the BBQ are perfect
  • 60 g Butter
  • 2 tbsp olive oil, or ricebran
  • 1 large onion
  • 1 green apple
  • 1 tbsp Keens Curry Powder
  • 2 heaped tbsp TM stock, veggie or beef NOTE: my stock has only half the salt so if yours has the full amount you may want to halve the amount of stock
  • 1.5 tbsp cornflour, dissolved in water
  • 500 g water
  • 1 tbsp white vinegar, if cooking sausages as part of the dish
  • 1 dash salt, to taste
  • 2 large potatoes, cubed (small)

Rice and Steamed Veggies

  • 400 g basmati rice, washed
  • Cut Veggies to steam, beans, broccoli, carrots

Accessories you need

  • Varoma
    Varoma buy now
  • Simmering basket
    Simmering basket buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    (Cook Sausages if you don't have leftover ones)
  1. Describe the preparation steps of your recipe

  2. If you haven't got any leftover sausages to use you can cook them first in the Thermomix as follows -

     

    prick sausages and place in TM basket.

     

    Cover with water and add 1 tbsp of white vinegar (optional). Cook 10mins/100 degrees/speed 2.

     

     

  3. CURRIED SAUSAGES
  4. Chop onion and apple 3sec/speed 7.

     

    Add curry powder, butter and oil and saute 2mins/varoma/speed 1.

     

    Add stock and water and bring to boil 5mins/varoma/speed 2.

     

    Add sausages, cubed potatoes and cornflour (disolved in a little water) and cook 10mins/100 degrees/Counter-clockwise operation"Counter-clockwise operation" /speed 1 until sauce thickens, potatoes cook and sausages warm through.

     

    Place in Thermoserver to keep warm while you cook the rice and veggies.

     

     

  5. RICE & VEGGIES
  6. Place rice in TM basket and cover with water (about 1mm above the rice, don't put too much over or you will have gluggy rice)

     

    Place Varoma on top of TM bowl and fill with veggies. (depending on the type of veggies you have you may add the faster cooking ones later and the longer cooking ones upfront. For example corn will take longer than diced carrots so will need the full 16mins but the carrots may only need 7mins so put in half way through the cooking)

     

    Cook 16mins/Varoma/speed 4.

     

    Serve with Curried Sausages.

     

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Curried (leftover) sausages with rice and veggies

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