3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Homestyle Shepherds/Cottage Pie


Print:
4

Ingredients

8 portion(s)

Homestyle Shepherds/Cottage Pie

  • 6-8 potatoes/sweet potatoes
  • 200-400 grams grated cheese
  • to taste Milk
  • to taste Butter
  • 1 portions onion
  • 1 portions carrot
  • 1 portions zucchini
  • 30 grams olive oil
  • 700-1000 grams Beef/Lamb mince
  • 1 level tbsp Vegetable stock paste
  • 1 heaped tablespoons tomato paste
  • 2 heaped tablespoons Gravy mix of choice
  • 500 grams liquid beef stock plus extra
  • 1 heaped tablespoons Worcestershire sauce
  • 1 heaped tablespoons soy sauce
  • 1 heaped tablespoons Bbq sauce
  • 1 heaped tablespoons tomato sauce
  • 6
    45min
    Preparation 20min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Mash Potato (top of pie)
  1. Prepare and cook potatoes as you like - use a mixture of sweet and white potatoes if you wish. Use milk and butter to mash.
  2. Mince filling
  3. Preheat oven to 180°C. Grease a round deep-sided baking dish (22 cm) and set aside.
  4. Place carrot and zucchini into mixing bowl and chop 3-5 sec/speed 5. Transfer chopped carrot and zucchini into the bowl and set aside.
  5. Place onion into mixing bowl and chop 3 sec/speed 5. Scrape down sides of mixing bowl with spatula.
  6. Add olive oil and sauté 3 min/120°C/speed 1.
  7. Add 700-1000g lamb/beef mince cook 5 min/100°C/Counter-clockwise operation/speed 1.
  8. Add 500g Beef Liquid Stock, Vegetable stock paste, 1 tbsp Soy Sauce, 1 tbsp Worcester Sauce, 1 tbsp Tomato Sauce, 1 tbsp BBQ Sauce and tomato paste and cook 5 min/100°C/Counter-clockwise operation/speed 1.
  9. In a small bowl combine the Gravy powder and a little bit of beef stock to make a thick paste, then add into Thermomix mixing bowl. Add reserved carrot and zucchini and cook 5 min/100°C/speed 1.
  10. Shepherds/Cottage Pie
  11. Pour mince mixture into prepared baking dish and top with mashed potato and 200-400g cheese (until covered on top). Bake for 25-30 minutes (180°C), or until cheese is cooked to your liking.
  12. let stand for 5 minutes before serving. Enjoy!
10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

The amounts given for the sauces are a guide, use more or less to your liking!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.