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Quick Lamb Rogan Josh


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Ingredients

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  • 40 g Fresh Ginger Peeled
  • 1 clove LARGE garlic
  • 1 Brown onion peeled halved
  • 1 red chilli or to taste
  • 40 g olive oil
  • 1 tablespoon green cardamom pods
  • 6 whole cloves
  • 1 cinnamon stick
  • 1/4 tsp peppecorns
  • 2 bay leaves
  • 1 tablespoon Ground Coriander
  • 1 tablespoon ground cumin
  • 1 tablespoon ground paprika
  • 1 tsp salt
  • 250 g Greek yoghurt
  • 800 g lamb diced large
  • fresh coriander to garnish
  • garam masala to garnish
  • 6
    45min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
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Recipe's preparation

  1. Add ginger, garlic, chilli and onion and chop on Speed 7 for 3 seconds. Scrape down sides.  Add oil, cardamom, cloves, bayleaves, cinnamon, peppercorn and cook for 5 minutes at 100deg Speed 1.

  2. Add salt, spices and yoghurt and cook for 5 minutes at 90deg Speed 1.

    Blitz sauce for 1 minutes on Speed 9.

    Add lamb and cook for 30 minutes 90deg Reverse Speed 1.

  3. Garnish with coriander and garam masala

     

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Not sure what happened but it was a disaster oily...

    Submitted by Zarabelle13 on 28. February 2017 - 21:11.

    Not sure what happened but it was a disaster oily sauce and runny no taste either

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  • This recipe was easy to make and the kids enjoyed...

    Submitted by jajajones on 21. January 2017 - 10:35.

    This recipe was easy to make and the kids enjoyed it so win!

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