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1 Tumeric Chicken

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Tumeric Chicken

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Ingredients

8 piece(s)

Marinade

  • 8 pieces chicken thighs
  • 1 teaspoon tumeric powder
  • 1 teaspoon garam masala (EDC)
  • Salt & Pepper to tasta
  • 1 tablespoon olive oil

Water Additons

  • 1 tablespoon butter - salted
  • 2 clove galic

Veg Steaming Suggestions

  • pumpkin
  • Pea's
  • sweet potato

Garnish

  • tomato
  • cucumbers
  • coriander
  • Greek or Goat Yoghurt
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  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Prep

  1. Place thighs, tumeric powder, garam masala, oil and S&P together in bowl and make sure thighs are covered. Let sit for 10minutes (to marinade)

    2. To Cook

  2. 1. 1Ltr of water into your bowl - add butter and garlic

    2. Lay marinaded chicken thighs in bottom layer of your Varoma dish

    3. Place sweet potatoes / pumpkin or veg of choice on top layer (if adding pea's wait until 5minutes before end of cook time)

    4.Place Varoma on TM lid and set cook time to 20 minutes.

    5. At 20 minutes turn chicken and add peas to top layer (if using)

    6. Add another 10 minutes to cooking time 

    Serve with steamed veg, raw cucumber, tomato and snow pea's for a fresh snap! Garnish with youghurt and coriander!

    *** If needing more with this then add rice to your basket following EDC recipe for Basic Rice (350gr rice)

     

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • yes this is very true. Glad

    Submitted by kasiarhodes on 28. January 2015 - 19:48.

    yes this is very true. Glad you figured it out! I hadnt realised that I missed a step in my instructions! Loving the broccolini! Will have to try that tmrc_emoticons.;)

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  • so sorry for the delay. how

    Submitted by kasiarhodes on 28. January 2015 - 19:47.

    so sorry for the delay. how did you go? I missed the step of adding an extra 10 minutes! my apologies.

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  • Yes so sorry I hadnt noticed

    Submitted by kasiarhodes on 28. January 2015 - 19:46.

    Yes so sorry I hadnt noticed that I missed a step! I added another 10 minutes cooking time. I did check my top layered veg to make sure they werent too 'mushy' so this would depend on how thick they are chopped. Hope it works well for you, its been a big hit around here x

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  • Hi Macro,  we just wish to

    Submitted by Thermomix in Australia on 13. January 2015 - 11:57.

    Hi Macro,  we just wish to highlight that Varoma temperature should not be used with speeds higher than 2. This is stated in the Instruction Manual.

    Thermomix Head Office

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  • Agree with the above

    Submitted by Macro on 11. January 2015 - 22:28.

    Agree with the above comments. I realised the cooking time would have to increase as the chicken thighs sat on top of one another in the bottom tray. I decided to use the basket and had vegies for a soup as well as the ones in the top layer - which incidently, required more cooking also. I added another 10min cooking time and had the speed at 3. There was no speed mentioned in the recipe also. I believe that can make a difference to the cooking time. I'm still pretty new at using the TM for these sort of meals.

    Well, after the extra 10min Varoma,speed 3, the chicken was nearly done. The pumpkin, sweet potato and carrot were actually pretty good and I could have put them in the thermoserver. However, I added my broccholi, turned the chicken around again and cooked for another 10min - Varoma, speed 3. The vegetable cooking time also depends on how they are cut.

    Overall, it turned out well. 

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  • I'd like to know how long to

    Submitted by Cukomama on 4. January 2015 - 16:07.

    I'd like to know how long to cook the chicken after turning, too! Please let us know! I'll guess tonight but it'd be handy to know the exact timing. tmrc_emoticons.)

    " 'Tis an ill cook that cannot lick his own fingers..." Romeo & Juliet, Act4,scii

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  • Looks yummy! But the

    Submitted by Natalie014 on 20. December 2014 - 20:50.

    Looks yummy! But the timing... It says set time to 20 mins then at 20 mins turn chicken and add peas? Then next step says to serve. Then how long to cook Once chicken has been turned? Thanks! tmrc_emoticons.|

     

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