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Ingredients
0 portion(s)
500g mince
- 500 grams mince
- 1 brown onion
- 200 grams zucchini
- 2 eggs
- 1 clove garlic
- 1 pinch pepper
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6
25min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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5
Recipe's preparation
- 1. Place garlic and onion into mixing bowl and chop 5 sec / speed 7. Scrape down side bowl with spatula2. Add 500g mince, eggs, pepper and mix 30 seconds/ speed 1. 3. With oiled hands shape into hand size balls and place onto varoma dish, flatten a little into burgers.4. Place varoma into position and cook 20 min/varoma/speed 1.
Steps
10
Accessories you need
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Varoma
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Spatula TM5/TM6
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11
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentI added the zucchini with the
I added the zucchini with the garlic and onion and it worked out. I also added some fresh herbs (parsley and chives) and they tasted nice. The zucchini makes the patties bleed quite a bit of juice out whilst cooking, however the end result is a tasty, juicy pattie.
When you do recommend adding
When you do recommend adding the zuchini? I added it at step 2, only because I realised then that the zuchini isn't mentioned, but I would presume it goes in at step 1.
My kids loved them, thank you.