Zuchetti Bolognaise

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Zuchetti Bolognaise

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Ingredients

6 portion(s)

2 garlic
1 onion
1 carrot, roughly chopped
1 zucchini, roughly chopped
700 ml Passata Sauce
50gm Tomatoe Paste
1tbls Vegetable stock paste
1sprig rosemary
6sprigs parsley
12 Leaves oregano
1/4tsp cayenne peper
1/8tsp cinnamon
60ml red wine
350gm pork mince
350gm Beef mince
50gm Cubed parmasen
2Lg Zucchini, spirilized

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6

50min

Preparation 15min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Main course

Recipe's preparation

Firstly Grate the 50gm cubed Parmasen 10 sec, speed 7 and set aside...

1. Add onion and garlic to "Closed lid" . Chop for 6 seconds, speed 8

Scrape down sides of "Closed lid" with spatula.

Add a spoon of butter and sauté for 2 mins, 100 deg, speed 1.5

3. Add to the "Closed lid" cut up carrot and Zuchinni place the lid on 6 seconds, speed 7

Add all the Sauce ingredients to "Closed lid" except mince, parmasen and spirilized Zuchinni.

Place mince into steamer Basket and position into "Closed lid"

Cook for 15 mins, varoma temp, speed 3.5

Break mince up with spatula.

Cook for another 15 mins, varoma temp, speed 3.5

add mince and the sauce to Thermoserver and mix..

5. Take the Spirilized Zuchinni Zap for 30 secs in a microwave add desired bolognaise sauce and serve with reserved Parmasen.

Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.