Cheesy vegan Caulisotto

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Cheesy vegan Caulisotto

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6

15min

Preparation 15min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Cooking Easy Quick Dinner Lunch Egg free Gluten free Lactose free Non-dairy Vegetarian Nut free

Recipe's preparation

Makes one serving.

To make cauli rice
1. 145g cauliflower sp4 5 secs

2. To cauli twice add 90g water
3. 100g medium or soft tofu
4. Season with salt and pepper
5. 1/2 tsp all purpose seasoning
6. 1/2 tsp mustard powder
7. 1 tsp nutritional yeast
8. Cook for 15 mins 100'c reverse sp1

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.