Gluten Free Zucchini Slice

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Gluten Free Zucchini Slice

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Ingredients

4 person(s)

Zucchini Slice

500 grams zucchini, Roughly chopped
1 --- carrot, Roughly chopped
1 --- onion, Quartered
100 grams bacon, Diced
6 --- eggs
2 heaped tablespoons Coconut Flour
60 grams olive oil

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6

45min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Main course

Recipe's preparation

Preheat oven
Put zucchini, carrot and onion in thermomix bowl - speed 5 for 3-4 seconds. Remove from bowl and leave aside.
Mix eggs, oil and flour on speed 4 for 20 seconds.
Add zucchini mix to egg mix along with diced bacon, salt and pepper and any other additions you may like. Mix speed 3 reverse for 30-40 seconds.
Put mixture in lined baking tray and cook for 30-40 mins at 180 degrees.
I sometimes add corn, chopped baby spinach or cubed feta for a bit of extra bulk

Accessories you need

Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.