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1 Vegetable slice

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Vegetable slice

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Ingredients

700 g

Vegetables

  • 1-2 carrots, diced into 2-3cm pieces
  • 0.5 butternut pumkin, diced into 2-3cm pieces
  • 1-2 zuchinni, diced into 2-3cm pieces
  • 1-2 sweet potato, diced into 2-3cm pieces
  • 2-3 Squash, diced into 2-3cm pieces

200g

Other Ingredients

  • 200 grams wholemeal flour
  • 3 teaspoons baking powder
  • 6 eggs
  • 80 grams Vegetable stock paste, standard TM recipe
  • 40 grams grated cheese, (optional)
  • 0.5 bunch Fresh Parley
  • 1 clove fresh garlic
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  • 6
    45min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Step 1

  1. grease and line a large backing tray (size depends on how thick you like your slice) preheat oven to 180 fan forced oven

    2. Step 2

  2. Chop Parsley and garlic 3 sec on sped 7

    3. Step 3

  3. Add 700grams of diced vegetables (vegetables listed are only a suggestion as what i tend to use. pictured batch does not include zuchinni as we ran out)

    Chop for 5 sec speed 5 then scrape bowl

     

    4. Step 4

  4. Add Flour, baking powder, and eggs

    Mix on reverse for 25 sec speed 4

     

    5. Step 5

  5. scrape sides and add vege stock paste and any herbs or salt and pepper if you desire

    Mix on reverse for 25 sec speed 4

    (depending on your chosen veegtables may need a little more )

    6. Step 6

  6. transfer to baking tray and top with grated cheese 

    Bake for 30-45minutes in preheated oven

10

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  • Spatula TM5/TM6
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Tip

 

[[wysiwyg_imageupload:1249:]][[wysiwyg_imageupload:1248:]]

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This dish was very tasty and quick to make,...

    Submitted by Vikinglady92 on 3. January 2020 - 19:54.

    This dish was very tasty and quick to make, definitely one I will keep making. Thank you for sharing

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  • A very nice and easy recipe to make, a stand alone...

    Submitted by Vikinglady92 on 1. January 2020 - 18:51.

    A very nice and easy recipe to make, a stand alone or side dish. Thank you for sharing Smile

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  • Nice and easy to make. Prepared for lunches this...

    Submitted by LaurieMad on 26. February 2017 - 19:12.

    Nice and easy to make. Prepared for lunches this week!

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  • Tasty, easy to make vegetable

    Submitted by JeffnJulie on 25. November 2015 - 18:21.

    Tasty, easy to make vegetable slice which was good for a casual lunch for 6 people with a couple of salads. My slice was a bit too smooth - I'll aim to make it more chunky next time.  Thanks for the recipe

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