Curried sausages

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Curried sausages

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Ingredients

Curried sausages

1 onion
1 carrot
1 zucchini
1 apple
1 tablespoon flour
1 level tbsp curry powder
1 tbsp tomato paste
1 tbsp brown sugar
100 g peas, baby, frozen
5 eggs
5 potatoes
400 g rice
625 g Milk
8 sausages
1 level tablespoons oil

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6

1h 5min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9

Recipe's preparation

Cook eggs with egg boiler mode (hard boiled). Tm5 users, place eggs in basket with room temp 400g water, 14 min Varoma sp1.
once cooked, place in a bowl of cold water.

place 1000g water in bowl
add 400g of rice in basket and place in bowl.
Place potatoes in bottom of Varoma and sausages on the tray.

cook 30 min, Varoma, sp 4.
once done empty water and place rice in one server and peel eggs and place eggs and potato in another.

in bowl place onion, carrot, zucchini, apple, chop 5sec sp5.
Add oil and cook 3 min/100deg/sp2
Add curry, tomato paste, sugar, flour mix 2 min/100deg/sp1.
Add butterfly, pour in milk and Cook 10 mins, 100 deg, reverse sp1.
Add peas and cook further 5 mins/100deg/ reverse sp1.
while this is cooking, slice up sausages to desired size.
Add sausages and cook for another 3 min, 100 deg,reverse 0.5
Pour sausage mixture on top of egg and potatoes and gently combined together.

serve on bed of rice.
Enjoy.

Accessories you need

Varoma
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Simmering basket
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Spatula TM5/TM6
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Tip

This makes a large batch. I devide leftovers and freeze for a later date.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.