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Ingredients
1 jar(s)
- Rind of 1 Lemon
- 200 g raspberries
- 300 g apple
- 120 g Coconut sugar
- juice of 1 lemon
-
6
1h 1min
Preparation 1minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
5
Recipe's preparation
1/ Chop Lemon Rind 10sec/sp92/ Place all other ingredients into thermomix bowl and cook 60min / 100c / Sp 1 3/ Place into a sterilised jar
10
11
Tip
Great served at home or to give as a gift!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentHi two-shoes the lemon does
Hi two-shoes the lemon does need to help it set, perhaps just add more sugar or add some maple syrup as per one of the other users.
Kristy Robinson
Group LeaderThermomixkristy.robinson888@gmail.com
Yum, made a double batch and
Yum, made a double batch and added 100ml or so of maple syrup as it wouldn't be sweet enough for my family. LOVE it! Feeling quite Martha like today - first Apricot jame and now this
Sarah_Ol
So good. thanks
So good. thanks
I doubled the recipe which
I doubled the recipe which worked fine, but i ended up adding more sugar as it was (and still is) quite tart - more like a marmalade than a jam. I don't have a particularly sweet tooth (I rarely eat jam as it is too sweet for me) so I think it is ok, but not sure how the rest of my family will like it. If I made again I think I would try less lemon rind - although I'm not sure if it is needed for setting?
Wow this is so amazing - what
Wow this is so amazing - what a jam it's Devine