- 140 g Organic Milk Powder
- 100 g Rapadura
- 1 tablespoon Coconut Syrup
- 50 g Butter
- 90 g water
- 1 teaspoon vanilla extract
Recipe is created for
TM 5Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
Place all ingredients into bowl.
Cook 9 mins 90c Speed 4. Without measuring cup.
Allow to Cool. Will thicken on standing.
Spoon into container and store in fridge until needed.
Accessories you need
I use this caramel condensed milk in my Homemade Fudge recipe instead of buying condensed milk. This makes one large jar, bigger than the one in the photo.
A great way to clean the bowl....add 250ml milk. Alternate forward and reverse speed 4 for 2 minutes. Voila....Caramel milk and an easy to clean bowl
I'll post my fudge recipe soon.
Recipe was inspired by Peta from The Road to Loving My Thermomix here //www.trtlmt.com.au/caramel-condensed-milk/
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.