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Clone of Macadmaia Nut Pesto


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Ingredients

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  • 2 cloves garlic
  • 50 grams pecorino cheese, small cubes
  • 50 grams romano cheese, small cubes
  • 50 grams Parmesan cheese, small cubes
  • 100 grams Basil leaves
  • 100 grams macadamia nuts, natural or salted
  • 100 grams olive oil
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Recipe's preparation

  1. Place garlic and all chesses in TM bowl and chop for 10 seconds on speed 7

    2.Add Basil, macadamia nuts and olive oil

    3.Turn dial to locked lid position and press turbo 3 times for 2 seconds each time

     

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Accessories you need

  • Spatula TM5/TM6
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Tip

Drizzle some extra olive oil on top of pesto when serving


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Easy to make and delicious.

    Submitted by shaz-the-wannabe-chef on 1. February 2014 - 11:23.

    Easy to make and delicious. It'll be a regular addition to my fridge.

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