- 2 cloves garlic
- 50 grams pecorino cheese, small cubes
- 50 grams romano cheese, small cubes
- 50 grams Parmesan cheese, small cubes
- 100 grams Basil leaves
- 100 grams macadamia nuts, natural or salted
- 100 grams olive oil
Drizzle some extra olive oil on top of pesto when serving
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.