3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Easy sweet and sour sauce


Print:
4

Ingredients

0 jar(s)

for the sauce

  • 240 grams pineapple juice
  • 3 tablespoons vinegar, (I used apple vinegar)
  • 1 teaspoon soy sauce
  • 115 grams brown sugar
  • 3 tablespoons starch, (I used potato starch)
  • salt (optional, to taste)
  • chilli flakes (optional)
5

Recipe's preparation

    To prepare the sauce
  1. Place everything in the TM bowl Closed lid.

    Mix 10s/  speed 4.

    Turn it on 6 minutes/ Varoma/ speed 2, MC off

    Add salt or spices like chilli to your taste if desired.

     

    Fill into a jar. Use it to make sweet & sour chicken, pork or add it to any stirred fry or as a dip for chicken nuggets.

     

    The sauce thickens when it cools.

     

    (origin: recipe 76003 from food.com, adapted for Thermomix)

10

Accessories you need

11

Tip

ADJUSTMENTS:

If the sauce is too thick, add some water or pineapple juice.

If the sauce is too thin, it either has to boil a bit longer (it should bubble for 2 minutes (that´s the time the starch needs to thicken) or if it did, add a bit more starch (dissolve in cold water or juice before adding) and boild it again.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • This is great, just like the jars from the...

    Submitted by kiwi_thermie44 on 6. September 2018 - 18:49.

    This is great, just like the jars from the supermarket without the nasties! I only added 2 tbsp of corn flour and added a bit more sugar just cause we have a sweet tooth. Cooked on the stove and added pineapple pieces, vege, chicken and rice.

    Login or register to post comments
  • Absolutely delicious sauce

    Submitted by lorelle_s on 2. May 2017 - 14:47.

    Absolutely delicious sauce

    Login or register to post comments
  • Very nice sauce I added more pineapple juice as it...

    Submitted by Amazing1 on 2. April 2017 - 02:55.

    Very nice sauce I added more pineapple juice as it was too thick otherwise fantastic

    Login or register to post comments
  • Tasted amazing, had it with steamed chichen, veg...

    Submitted by AnnieRosey on 5. February 2017 - 10:36.

    Tasted amazing, had it with steamed chichen, veg and hokken noodles.

    Annie

    Login or register to post comments
  • So easy to make and was so nice. Will never buy...

    Submitted by danielle75 on 26. January 2017 - 18:38.

    So easy to make and was so nice. Will never buy the jar stuff again.

    Login or register to post comments
  • So quick and simple, yum. 

    Submitted by Specialkac on 14. November 2016 - 15:23.

    So quick and simple, yum. 

    Login or register to post comments
  • Fantastic  this one is going

    Submitted by Duckie2401 on 25. September 2016 - 15:01.

    Fantastic  this one is going to be a regular in my house  So versatile and easy

    Login or register to post comments
  • Super easy & quick          

    Submitted by Lu2 on 16. August 2016 - 18:45.

    Super easy & quick                  

    Thanks for sharing this recipe, I would normally use a store bought jar and mid-way through cooking meat & veg stir-fry realised I didn't have any. I followed your instructions and had a super tasty sauce in no time at all (I put in a little less corn flour). Will use this recipe again for sure. 

    Login or register to post comments
  • Yummy. I added 440gms tin or

    Submitted by Lighthouse69 on 6. May 2016 - 17:19.

    Yummy. I added 440gms tin or pineapple so had pieces in it plus some capsicum chopped. Really good flavour. 

    Login or register to post comments
  • Nice easy sauce. Mine was too

    Submitted by Weebindi on 30. September 2015 - 18:23.

    Nice easy sauce. Mine was too thick so added 125g of water and blitzed 10 s Speed 6.5.

    Didn't have neough pineapple juice so added half pineapple half orange juice. Looking forward to hubby's comment tonight with his chops and no fried fried rice.

    Login or register to post comments
  • Will have some leftover

    Submitted by Weebindi on 30. September 2015 - 13:32.

    Will have some leftover pineapple juice tonight when I freeze the pineapple slices for this recipe tomorrow night. http://www.quirkycooking.com.au/2011/08/vanilla-coconut-pine-lime-sorbet/

    So will make this to go with the lamb chops for dinner. Hubby loves Sweet & Sour!

    Login or register to post comments