3
  • thumbnail image 1
PDF to Print
[X]

Print recipe

Garlicky Artichoke Dip


Print:
Create a variant
4

Ingredients

  • 3 cloves garlic
  • 100 g Parmesan, cubed
  • 2 spring onions, /shallots, chopped
  • 250 g cream cheese
  • 30 g cream
  • Freshly cracked black pepper to taste
  • 250 g tin drained artichoke hearts
  • Juice ½ lemon
  • 6
    2min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

  1. Place
    garlic, Parmesan and spring onions/shallots into TM bowl and mill for 8 seconds on speed 9.



    Add
    remaining ingredients and blend for 10
    seconds
    on speed 6. Scrape down
    sides of bowl if necessary and repeat.



    Serve
    with crackers or vegetable crudités.

10

Accessories you need

11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • So delicious and easy to

    Submitted by georgiakealy on 31. August 2016 - 16:55.

    So delicious and easy to prepare!

    Login or register to post comments
  • Love this recipe, absolutely

    Submitted by Helza on 4. November 2015 - 17:55.

    Love this recipe, absolutely delicious!

    Login or register to post comments
  • Was a massive hit with

    Submitted by Jacquelinie on 9. May 2015 - 10:55.

    Was a massive hit with everyone!

    Login or register to post comments
  • This was really lovely, we

    Submitted by KatieClark on 26. January 2015 - 13:46.

    This was really lovely, we took it to a dinner party and it was very popular.

    Login or register to post comments