Hoisin Dipping Sauce by team.twyford. A Thermomix <sup>®</sup> recipe in the category Sauces, dips & spreads on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Hoisin Dipping Sauce

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Ingredients

4 portion(s)

Hoisin Dipping Sauce

1 centimetre ginger
1 clove garlic
20 grams olive oil
100 grams hoisin sauce
20 grams soy sauce
50 grams water

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8min

Preparation 8min

Baking/Cooking
7

easy

Preparation
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- Recipe is created for
  TM 31
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Vietnamese Sauce

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Recipe's preparation

Hoisin Dipping Sauce

1. Place ginger and garlic into bowl. Chop 4 seconds, speed 7.

2. Add oil and cook for 2 minutes, Varoma, speed 2.

3. Add remaining ingredients and cook 5 minutes, 100 degrees, speed 2.

Serve with fresh rolls

Optional: Can add a fresh chilli to step 1 if you are looking for something hotter.

Can also add chopped peanuts at the end.

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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

Could this be frozen in

Submitted by Lindagrandma on 25. July 2015 - 19:23.

Could this be frozen in smaller quantities once made do you think? Thanks!

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Great dipping sauce,

Submitted by jacquiwiddicombe on 22. October 2013 - 15:41.

Great dipping sauce, beautiful with fresh rolls

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