homemade maple syrup by skd3805. A Thermomix <sup>®</sup> recipe in the category Sauces, dips & spreads on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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homemade maple syrup

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Ingredients

1 bottle(s)

200 gram white sugar, 3/4 of a cup
300 grams brown sugar, 1 and 1/4 of a cup
250 grams water, 1 cup
1 tablespoon maple extract

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6

15min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
1st main course 2nd main course Dessert Main course

Recipe's preparation

maple syrup - homemade quick and easy

Place white sugar, brown sugar and water into your thermo.

Set to speed 2 and temp 100, keep thermo on until mixture boils and bubbles away nicely. (about 4-5 minutes).

reduce speed to 1

reduce temp to 90

add the maple extract, cook for 3 minutes.

Cool and bottle. It makes a rather large size bottle of maple syrup. Once cooled it will thicken a little and pour nicely onto pancakes, french toast and bacon.

Accessories you need

Spatula TM5/TM6
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Tip

If you like a thicker sauce, reduce the white sugar and increase the brown sugar. It tastes as good as shop bought maple syrup.

(maple extract is hard to find in Australia, however I found Hindustans Groceries has a good cheap supply).

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.