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Hommus Spicy & Tangy


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Ingredients

500 g

Hommus

  • 3 cloves garlic, (or to taste)
  • 3 bunches coriander stalks
  • 1 De-seeded chilli, (Or to taste)
  • 1 lemon, (Or equivalent amount of juice
  • 1 can Chickpeas (400g)
  • 1 heaped tablespoon Tahini Paste
  • 30 grams olive oil, Extra virgin
  • 30 g water
  • 1 level teaspoon cumin, ground
  • 2 pinches salt
  • black pepper, To taste
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

  1. Add garlic, chilli & coriander to bowl.  Chop 3-4 seconds, Speed 7. Scrape down bowl and repeat if required.

    Add all remaining ingredients. Blend 15 seconds, speed 5

    Serve immediately or refrigerate in an airtight container.

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Accessories you need

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Tip

Enjoy and be merry! Goes well with wine, beer, or water. Also goes well with good company and sunny days.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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