Ingredients
0 piece(s)
Dip
- 1 block of cream cheese
- 1 avocado
- 1/2 lemon, Juice only
- 1 teaspoon Mexican Spice Mix, (add more if tastebuds require)
- dash salt
- 1 cucumber, 5mm Slices
- 1/2 tomato, finely cubed (decoration)
- Spring onion or red onion, Finely sliced/ cubed (decoration)
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6
10min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
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Recipe's preparation
Place Cream Cheese in TM bowl for 5 seconds on speed 7 to soften.
Add in Avocado, most of the juice of 1/2 a lemon, Mexican spice mix and salt. Mix for 10 seconds on speed 4. If required scrape down sides and repeat.
Pipe onto Cucumber 'cracker' and garnish with Tomato, Spring or Red Onion and a drop of Lemon juice on each.
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
These can be made a few hours before an event and stored in the fridge. OR if using crackers or corn chips - straight from a bowl works fine too.
Also a great spread for sandwiches.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentVery nice
Very nice
Absolutely delicious! It will
Absolutely delicious! It will be coming out at many a party down the track!
Leanne Sloss @thekitchensoulmate