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1 Mr Mixie's chilli con queso

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Mr Mixie's chilli con queso

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Ingredients

1 portion(s)

chilli con queso

  • 1 brown onion, peeled and halved
  • 20-50 grams pickled jalepenos, (to taste)
  • 20 grams olive oil
  • 250 grams sour cream
  • 120 grams cheese, cut in cubes (tastey, colby or mild work well)
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  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

  1. Add cheese to TM bowl, grate 15 seconds on speed 5.5. Set aside in a bowl. Wash and dry bowl.

    Add onion and jalepenos to bowl. Chop 3sec/sp7. Scrape bowl.

    Add olive oil and saute 5 mins/100C/sp1 with measuring cup in.

    Add sour cream and reserved grated cheese. Cook for 7min/75C/sp7.

    Pour into a 500ml thermoserver and allow to stand for a few minutes. Serve warm with corn chips.

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Accessories you need

  • Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Yum doubled the quantity of jalapenos and swapped...

    Submitted by cinnie on 23. June 2017 - 13:20.

    Yum, doubled the quantity of jalapenos and swapped sour cream for yoghurt....very tasty!

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